SARKU JAPAN (Health Operation# 889083) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 7, 2019.
| NYS Health Operation ID | 889083 |
| Operation Name | SARKU JAPAN |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
630 Old Country Rd - Sp# Fb12 Garden City NY 11530 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | SAR FOOD OF NEW YORK INC |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290500 |
| Date: 2019-02-07 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2019-01-29 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: SCORE: 2/4 A PERMIT: Expired. FMTC: Rui Feng Mei #53986236 Expires Aug 31/2020 Xiang Wen Chen #21111559 Expires March 31/2021 |
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| Date: 2018-07-06 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Comments: SEATS: None PERMIT: Posted. Exp. Dec 31/2018 SCORE: 1/3 A FMTC: Winnie Wu #46297498 Exp. 8/31/20 Xing Wen Chen #21111559 Exp. 3/31/21 Rui Feng Mei #53986236 Exp. 8/31/20 |
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| Date: 2017-08-29 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14C: Pesticide application not supervised by a certified applicator Item 14A: Insects, rodents present Comments: score -A FMC= Zhen Lin - EXP. March 2018 |
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| Date: 2016-05-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-05-27 | Type: Inspection |
Violations:
3 critical,
11 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2016-03-02 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Comments: All sanitation violations have been corrected. |
||
| Date: 2016-02-24 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: This establishment received an "A" rating. FMTC: Zhen Lin, expires March 2018 |
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| Date: 2015-03-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-02-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12A: Hot, cold running water not provided, pressure inadequate Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SARKU JAPAN | Sar Food of New York Inc | 2020 Green Acres Mall Unit #210, Valley Stream, NY 11581 | 2018-10-12 |
| SARKU JAPAN | New Path Yonkers Inc. | 8000 Mall Walk - #3090, Yonkers, NY 10704 | 2018-03-06 |
| SARKU JAPAN | 428 Greece Ridge Center Drive, Rochester, NY 14626 | 2017-08-15 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SARKU JAPAN | Sar Food of New York Inc | 2020 Green Acres Mall Unit #210, Valley Stream, NY 11581 | 2018-10-12 |
| SARKU JAPAN | Sar Food of New York Inc | Roosevelt Field Mall, Garden City, NY 11530 | 2014-12-12 |
| SAKKIO JAPAN @ FOOD COURT | Sar Food of New York Inc | Roosevelt Field Mall, Garden City, NY 11530 | 2010-12-09 |
| Department of State (DOS) ID | 2068186 |
| Entity Name | SAR FOOD OF NEW YORK INC. |
| Initial DOS Filing Date | 1996-09-23 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | SAR FOOD OF NEW YORK INC. |
| DOS Process Address |
30 Broad St 14th Floor 14th Floor New York NY 10004 |
| Street Address | 630 OLD COUNTRY RD - SP# FB12 |
| City | GARDEN CITY |
| State | NY |
| Zip | 11530 |
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|---|---|---|---|
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| AKBAR RESTAURANT | Knishka Restaurant Assoc Inc | 2 South Street, Garden City, NY 11530 | 2018-11-13 |
| HIDEAWAY CAFE | Triple A Associates LLC | 825 East Gate Boulevard, Garden City, NY 11530 | 2018-11-05 |
| CULINARY HEIGHTS | Culinary Heights Inc | 174 Seventh Street, Garden City, NY 11530 | 2018-11-01 |
| MY THREE SONS BAGEL CAFE | Vaps Bagels Inc | 974 Franklin Avenue, Garden City, NY 11530 | 2018-11-01 |
| Hampton Inn-Garden City Rest | 1 North Avenue, Garden City, NY 11530 | 2018-10-30 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).