SHORE ROAD DINER (Health Operation# 878386) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 30, 2017.
| NYS Health Operation ID | 878386 |
| Operation Name | SHORE ROAD DINER |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
370 Pelham Road New Rochelle NY 10805 |
| Municipality | NEW ROCHELLE |
| County | WESTCHESTER |
| Permitted Corporation Name | SHORE ROAD DINER CORP. |
| Permitted Operator Name | SHORE ROAD DINER CORP. |
| Permit Expiration Date | 07/31/2018 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590400 |
| Date: 2017-03-30 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: NO CRITICAL VIOLATIONS PRESENT ALL TEMPS ACCEPTABLE WIPING CLOTHS PROPERLY STORED FACILITY INSTALLED A NEW HOOD AND FIRE SYSTEM AS REQUIRED BY NEW ROCHELLE FIRE PREVENTION |
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| Date: 2016-09-30 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: NO CRITICAL VIOLATIONS PRESENT ALL TEMPS ACCEPTABLE WIPING CLOTHS PROPERLY STORED FACILITY INSTALLED A NEW HOOD AND FIRE SYSTEM AS REQUIRED BY NEW ROCHELLE FIRE PREVENTION |
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| Date: 2016-04-27 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: MENS ROOM SINK MUST BE FIXED IN 1 WEEK FACILITY WILL BE USING THE FRONT COUNTER 2 BAY SINK AS THE FOOD PREP SINK. WHEN THE SINK IS NOT IN USE IT MUST BE COVERED WITH A CUTTING BOARD TO PROTECT IT FROM CONTAMINATION. THE SINK MUST BE USED FOR WASHING OF FOODS ONLY AND NOTHING ELSE |
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| Date: 2016-04-04 | Type: Re-Inspection |
Violations:
0 critical,
17 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: RE-INSPECTION FOR CRITICAL VIOLATIONS ONLY: ALL CRITICAL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED RE-INSPECTION FOR NON CRITICAL VIOLATIONS ON OR ABOUT 3 WEEKS WIPING CLOTHS PROPERLY STORED EXTERMINATION RECORDS MAINTAINED AND MONTHLY SERVICE PERFORMED |
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| Date: 2016-03-30 | Type: Inspection |
Violations:
2 critical,
17 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 8F: Improper thawing procedures used Comments: RE-INSPECTION FOR CRITICAL VIOLATIONS ON OR ABOUT 72 HOURS RE-INSPECTION FOR NON CRITICAL VIOLATIONS ON OR ABOUT 3 WEEKS WIPING CLOTHS PROPERLY STORED EXTERMINATION RECORDS MAINTAINED AND MONTHLY SERVICE PERFORMED |
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| Date: 2015-12-09 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Food temperatures in hot holding and refrigeration units acceptable. Hand gloves available and in use at this time. Extermination service provided monthly by United Pest Control, last service date was 11/25/15 |
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| Date: 2015-08-13 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1A (Critical): Unpasteurized milk and milk products used |
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| Date: 2015-05-12 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Department of State (DOS) ID | 4609547 |
| Entity Name | SHORE ROAD DINER CORP. |
| Initial DOS Filing Date | 2014-07-21 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | SHORE ROAD DINER CORP. |
| DOS Process Address |
370 Pelham Road New Rochelle NY 10805 |
| Street Address | 370 PELHAM ROAD |
| City | NEW ROCHELLE |
| State | NY |
| Zip | 10805 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SHORE ROAD RESTAURANT | Shore Road Restaurant Corp. | 370 Pelham Road, New Rochelle, NY 10801 | 2018-09-18 |
| SHORE ROAD CAFE | Shore Road Cafe Corp. | 370 Pelham Road, New Rochelle, NY 10805 | 2014-04-25 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ALFREDO'S PIZZA CAFE | Alfredo's Pizzeria LLC | 23 South Division Street, New Rochelle, NY 10805 | 2018-11-01 |
| NEW ROCHELLE NUTRITION @ H. DOYLE SENIOR CENTER | New Rochelle Office for The Aging | 94 Davis Avenue, New Rochelle, NY 10805 | 2018-10-31 |
| EMPIRE WOK | Hong Li | 123 Pelham Road, New Rochelle, NY 10805 | 2018-10-09 |
| KIKU SUSHI & GRILL | Kiku Sushi & Grill Corp. | 408 Pelham Road, New Rochelle, NY 10805 | 2018-10-09 |
| CAPRICCIO LATINO | Mama Francesca · Mamma Francesca Restaurant Corp. | 414 Pelham Road, New Rochelle, NY 10805 | 2018-10-09 |
| TOWN PIZZA HOUSE | Toumbale Inc. | 2 Anderson Street, New Rochelle, NY 10805 | 2018-10-03 |
| PAT LENO'S CLAM BAR | Patrick Leno | 755 Pelham Road, New Rochelle, NY 10805 | 2018-09-12 |
| LOUPINO'S DELI | Convenient Plus, Inc. | 111 Pelham Road, New Rochelle, NY 10805 | 2018-08-31 |
| GREENTREE COUNTRY CLUB - SNACK BAR - FROZEN DESSER | 538 Davenport Avenue, New Rochelle, NY 10805 | 2018-08-28 | |
| GREENTREE COUNTRY CLUB - SNACK BAR | Greentree Country Club-snackbar · M.n & G. Restaurant & Caterers, Inc. | 538 Davenport Avenue, New Rochelle, NY 10805 | 2018-08-28 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).