PEPE'S PLACE (Health Operation# 864230) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 14, 2018.
| NYS Health Operation ID | 864230 |
| Operation Name | PEPE'S PLACE |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
560 North Avenue New Rochelle NY 10801 |
| Municipality | NEW ROCHELLE |
| County | WESTCHESTER |
| Permitted Corporation Name | PEPE'S PLACE, INC. |
| Permitted Operator Name | TOBIN GEORGE |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590400 |
| Date: 2018-03-14 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 11D: Non food contact surfaces of equipment not clean Comments: re-inspection 1 month no critical violations present wiping cloths properly stored in sanitizer all temps accpetable |
||
| Date: 2017-03-28 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: re-inspection 1 month no critical violations present wiping cloths properly stored in sanitizer all temps accpetable |
||
| Date: 2016-10-27 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 11D: Non food contact surfaces of equipment not clean Comments: no critical violations present wiping cloths properly stored in sanitizer all temps accpetable |
||
| Date: 2016-04-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: AT THIS TIME ALL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED. | ||
| Date: 2016-03-04 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: RE-INSPECTION ON OR ABOUT 3 WEEKS NO CRITICAL VIOLATIONS PRESENT WIPING CLOTHS PROPERLY STORED |
||
| Date: 2015-11-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-09-29 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2015-04-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-03-17 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14C: Pesticide application not supervised by a certified applicator Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-10-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
||
| Department of State (DOS) ID | 4554087 |
| Entity Name | PEPE'S PLACE, INC. |
| Initial DOS Filing Date | 2014-04-01 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | PEPE'S PLACE, INC. |
| DOS Process Address |
560 North Avenue New Rochelle NY 10801 |
| Location Name | PEPE'S PLACE, INC. |
| Location Address |
560 North Avenue New Rochelle NY 10801 |
| Street Address | 560 NORTH AVENUE |
| City | NEW ROCHELLE |
| State | NY |
| Zip | 10801 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE SNACK HAVEN | Danita Reese & Theena Harris of Partners | 560 North Avenue, New Rochelle, NY 10801 | 2012-04-06 |
| SAMOSA CABANA | Samosa Cabana, Inc. | 560 North Avenue, New Rochelle, NY 10801 | 2010-03-25 |
| BOMBAY EXPRESS | Mohammad Hossain | 560 North Avenue, New Rochelle, NY 10801 | 2007-02-21 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MONROE COLLEGE - CULINARY | Monroe College Ltd. | 434 Main Street, New Rochelle, NY 10801 | 2018-12-10 |
| RESIDENCE INN BY MARRIOTT - NEW ROCHELLE - FSE | 35 Lecount Place, New Rochelle, NY 10801 | 2018-12-05 | |
| EL MICHOACANO | El Michoacano Corp. | 485 Main Street, New Rochelle, NY 10801 | 2018-11-30 |
| AY CARAMBA | Ay Caramba, Inc. | 497 Main Street, New Rochelle, NY 10801 | 2018-11-30 |
| AJ'S BURGERS | Aj's Burgers LLC | 542 North Avenue, New Rochelle, NY 10801 | 2018-11-14 |
| KENTUCKY FRIED CHICKEN | Ric Rel Foods of Westchester, Inc. | 490 North Avenue, New Rochelle, NY 10801 | 2018-11-13 |
| AVENUE DELI & CAFE | Napolitano Bros. Inc. | 704 North Avenue, New Rochelle, NY 10801 | 2018-11-09 |
| RED LOTUS THAI RESTAURANT | Red Lotus Thai Restaurant Inc. | 227 Main Street, New Rochelle, NY 10801 | 2018-10-30 |
| QUEENS CITY SUPER BUFFET | Queens City Super Buffet, Inc. | 562-566 Main Street, New Rochelle, NY 10801 | 2018-10-29 |
| SPECTATORS | Ljsg Restaurant Ltd. | 219 North Avenue, New Rochelle, NY 10801 | 2018-10-26 |
Please comment or provide details below to improve the information on PEPE'S PLACE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).