LAWRENCE SD - HIGH SCHOOL
Whitsons School Nutrition Corp.


Address: 2 Reilly Road, Cedarhurst, NY 11516

LAWRENCE SD - HIGH SCHOOL (Health Operation# 849596) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 27, 2018.

Business Overview

NYS Health Operation ID 849596
Operation Name LAWRENCE SD - HIGH SCHOOL
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 2 Reilly Road
Cedarhurst
NY 11516
Municipality NASSAU SCHOOLS
County NASSAU
Permitted Corporation Name WHITSONS SCHOOL NUTRITION CORP.
Permit Expiration Date 07/31/2019
Local Health Department Nassau County
NYSDOH Gazetteer 299900

Inspection Results

Date: 2018-11-27 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12A: Hot, cold running water not provided, pressure inadequate
Comments: Rating “A”, Food Managers Certificate Carmen Rodriguez, Expiration March 31, 2020, # 47483, Ana Garcia Expiration February 28, 2021, #48677, Risk High, Milk Cream-O-Land Chocolate Fat Free Dec. 1, Low fat ,Dec.1.
Date: 2017-10-31 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Comments: 1. 150 seats, Rating “A”, Food Managers Certificate Ana Garcia Exp. Dec. 2017,#48677, Carmen Rodriguez March 31, 2020,#47483, Risk High, Hours of operation 10:20am-12:20pm,
Date: 2016-10-17 Type: Inspection Violations: 0 critical, 7 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12A: Hot, cold running water not provided, pressure inadequate
Comments: 1. Letter grade"B" food manager Ana Garcia exp. Dec. 2017, High Risk, Hours of operation 10:20am to 12:20pm. Milk Cream O Land 1% lowfat milk Oct.22, Chocolate fat free Oct.27, Skim Dec.27.
Date: 2015-05-19 Type: Inspection Violations: 2 critical, 6 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-03-14 Type: Inspection Violations: 1 critical, 6 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-09-24 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 12A: Hot, cold running water not provided, pressure inadequate

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Office Location

Street Address 2 REILLY ROAD
City CEDARHURST
State NY
Zip 11516

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
LAWRENCE HIGH SCHOOL Aramark Educational Services LLC 2 Reilly Road, Cedarhurst, NY 11516 2013-04-23
LAWRENCE HIGH SCHOOL(LAWRENCE UFSD) Whitsons Food Service Corp 2 Reilly Road, Cedarhurst, NY 11516 2011-09-21

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).