Blessed Virgin Mary Mother of God Academy
Society of Saint Pius X


Address: 2656 Warners Road, Warners, NY 13164

Blessed Virgin Mary Mother of God Academy (Health Operation# 829014) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 25, 2018.

Business Overview

NYS Health Operation ID 829014
Operation Name Blessed Virgin Mary Mother of God Academy
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 2656 Warners Road
Warners
NY 13164
Municipality VAN BUREN
County ONONDAGA
Permitted Corporation Name Society of Saint Pius X
Permitted Operator Name Lisa Bobka
Permit Expiration Date 02/01/2020
Local Health Department Onondaga County
NYSDOH Gazetteer 336800

Inspection Results

Date: 2018-10-25 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Conditions are satisfactory at time of inspection.
Date: 2018-05-03 Type: Inspection Violations: 1 critical, 2 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2017-11-06 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Ensure preparation time for all potentially hazardous food items is limited in duration so foods remain hot (at/above 140F) or cold (at/below 45F). Establishment has probe/metal-stem type thermometer onsite as required.
Date: 2017-05-23 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Establishment has probe/metal-stem type thermometer onsite as required. All hazards/violations cited during previous routine inspection are noted corrected at this time.
Date: 2017-05-02 Type: Inspection Violations: 4 critical, 2 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Reinspection required.
Date: 2016-11-28 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Conditions appear to be satisfactory at this time.
Date: 2016-05-20 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2015-12-02 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 9C: Hair is improperly restrained
Date: 2015-04-22 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 9C: Hair is improperly restrained
Date: 2014-10-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-04-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-12-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-04-17 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Blessed Virgin Mary Mother of God Academy Society of Saint Pius X 2656 Warners Road, Warners, NY 13164 2012-10-09

Office Location

Street Address 2656 WARNERS ROAD
City WARNERS
State NY
Zip 13164

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Blessed Virgin Mary Mother of God Academy Society of Saint Pius X 2656 Warners Road, Warners, NY 13164 2012-10-09

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).