AYHANS SHISH KEBAB RESTAURANT (Health Operation# 816752) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 3, 2016.
NYS Health Operation ID | 816752 |
Operation Name | AYHANS SHISH KEBAB RESTAURANT |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
132 Middle Neck Road Great Neck NY 11021 |
Municipality | N. HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | GREAT NECK ASK, INC |
Permit Expiration Date | 06/30/2017 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295106 |
Date: 2016-02-03 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12A: Hot, cold running water not provided, pressure inadequate Item 11D: Non food contact surfaces of equipment not clean Item 8B: In use food dispensing utensils improperly stored Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: rating B. Brady Land food manager training course certificate expires July 2017. 124 seats |
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Date: 2015-05-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2014-02-19 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2013-02-22 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2013-02-14 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2013-02-07 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2012-09-27 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2012-09-13 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 8B: In use food dispensing utensils improperly stored Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
Street Address | 132 MIDDLE NECK ROAD |
City | GREAT NECK |
State | NY |
Zip | 11021 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MEDITERRANEAN SEAFOOD & GRILL | Shish-kebab of Great Neck Corp | 132 Middle Neck Road, Great Neck, NY 11021 | 2018-10-09 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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GINO'S PIZZA | Leali Restaurant Corp | 60 Middle Neck Road, Great Neck, NY 11021 | 2017-12-18 |
GRILL TIME | Grill Time of Great Neck LLC | 90 Middle Neck Road, Great Neck, NY 11021 | 2017-12-11 |
DARUMA OF TOKYO | Nagahira Corp | 95 Middle Neck Road, Great Neck, NY 11021 | 2017-11-13 |
CHEZ KAMA | 77 Restaurant Corp | 77 Middle Neck Road, Great Neck, NY 11021 | 2017-11-08 |
ELITE PIZZA | Elite Pizza Inc | 94 Middle Neck Road, Great Neck, NY 11021 | 2017-11-02 |
NEW GARDEN CUISINE | New Garden Cuisine Inc | 150a Middle Neck Road, Great Neck, NY 11021 | 2017-04-03 |
HAAGEN DAZS | Middle Neck Foods Corp | 85 Middle Neck Road, Great Neck, NY 11021 | 2016-03-31 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).