2 TON TONY'S


Address: 42 Nichols Street, Spencerport, NY 14559

2 TON TONY'S (Health Operation# 799869) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 14, 2014.

Business Overview

NYS Health Operation ID 799869
Operation Name 2 TON TONY'S/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 42 Nichols Street
Spencerport
NY 14559
Municipality OGDEN
County MONROE
Permit Expiration Date 12/31/2013
Local Health Department Monroe County
NYSDOH Gazetteer 272200

Inspection Results

Date: 2014-02-14 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-01-29 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2014-01-15 Type: Inspection Violations: 0 critical, 9 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2013-03-18 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-03-04 Type: Inspection Violations: 1 critical, 7 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-07-10 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2012-06-06 Type: Inspection Violations: 1 critical, 2 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-05-21 Type: Inspection Violations: 0 critical, 8 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded

NYS Corporation Registration

Department of State (DOS) ID 6770529
Initial DOS Filing Date 2022-12-22
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Address 10th Ave N
Suite 400
Lake Worth
FL 33461

Office Location

Street Address 42 NICHOLS STREET
City SPENCERPORT
State NY
Zip 14559

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
ATLAS HEALTH & FITNESS, INC. 42 Nichols Street, Spencerport, NY 14559 2018-02-26
WYLIE CHAYOTE'S MEXICAN FOOD 42 Nichols Street, Spencerport, NY 14559 2013-04-24
Leccese's Pizzeria & More, Inc. 42 Nichols Street, Spencerport, NY 14559 2010-06-28

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
BAD APPLES BISTRO 42 Nichols St. Suite 4 Street, Spencerport, NY 14559 2018-03-06
CJ'S PUB & GRILL-CATERING 45 Nichols Street, Spencerport, NY 14559 2015-09-10
Mangiare Mangia 500 South Union Street, Spencerport, NY 14559 2018-10-30
Lighthouse Diner 500 South Union Street, Spencerport, NY 14559 2012-08-15
TIM HORTONS USA 403 South Union Street, Spencerport, NY 14559 2018-07-23
SPENCERPORT SPORTS BOOSTER CL-SOCCER Po Box 26, Spencerport, NY 14559 2018-11-20
Spencerport Sports Booster Conc Po Box 26, Spencerport, NY 14559 2018-11-20
OGDEN SENIOR CENTER 200 South Union Street, Spencerport, NY 14559 2018-04-13
SLAYTON PLACE 26 Slayton Avenue, Spencerport, NY 14559 2018-07-23
BARTON'S PARKSIDE HOTS COMMISSARY 104 West Avenue, Spencerport, NY 14559 2018-05-31

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).