MILANO PIZZA (Health Operation# 796528) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 23, 2018.
| NYS Health Operation ID | 796528 |
| Operation Name | MILANO PIZZA |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1800 Western Avenue Albany NY 12203 |
| Municipality | GUILDERLAND |
| County | ALBANY |
| Permitted Corporation Name | HIGH SKY, INC. |
| Permitted Operator Name | MOHAMMAD MOHSENIZADEH |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 015500 |
| Date: 2019-02-14 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2018-03-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Cheese held directly on ice at 40 degrees. meatballs being reheated on stove top, owner reheats to 165 degrees. | ||
| Date: 2018-02-21 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2018-02-08 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2017-04-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2016-10-13 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2016-08-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present |
||
| Date: 2015-01-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-01-07 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2014-02-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2013-02-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2012-04-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Street Address | 1800 WESTERN AVENUE |
| City | ALBANY |
| State | NY |
| Zip | 12203 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUSHI TEI @ COSIMO'S PLAZA | Sushi Tei J & M, Inc. | 1800 Western Avenue, Albany, NY 12203 | 2018-03-27 |
| BRUEGGER'S BAGEL BAKERY @ COSIMO'S PLAZA | Flour City Bagels, LLC. | 1800 Western Avenue, Albany, NY 12203 | 2016-08-04 |
| LAM'S KITCHEN | Lam's Kitchen, Inc. | 1800 Western Avenue, Albany, NY 12203 | 2019-02-14 |
| SUBWAY #11350 | Tyagvone,inc. | 1800 Western Avenue, Albany, NY 12203 | 2019-01-11 |
| BRUEGGER'S BAGELS #27077 | New York Style Bagels, LLC. | 1800 Western Avenue, Albany, NY 12203 | 2018-07-27 |
| SUBWAY #11350 | Shriji Darshan, Inc. | 1800 Western Avenue, Albany, NY 12203 | 2017-01-06 |
| LAM'S KITCHEN | Yan Hong Chen | 1800 Western Avenue, Albany, NY 12203 | 2015-01-13 |
| SUBWAY @ COSIMO'S PLAZA | Subway @ 1800 Western Ave., LLC. | 1800 Western Avenue, Albany, NY 12203 | 2012-02-27 |
| LITTLE CAESAR'S | Royal Mountain, Inc. | 1800 Western Avenue, Albany, NY 12203 | 2012-02-06 |
| LAM'S KITCHEN | Zhuang Ya Lin | 1800 Western Avenue, Albany, NY 12203 | 2010-02-04 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| INFERNO PIZZERIA | Inferno Restaurant & Pizzeria, Inc. | 1810 Western Avenue, Guilderland, NY 12303 | 2018-06-19 |
| ATHOS RESTAURANT | Gsh Western, LLC. | 1814 Western Avenue, Albany, NY 12203 | 2018-03-09 |
| SONNY'S SCOOPS & FOOD | Sonny's Scoops & Food, LLC. | 1810 Western Avenue, Albany, NY 12203 | 2011-04-04 |
| FROZEN DESSERT-SONNY'S SCOOPS | 1810 Western Avenue, Albany, NY 12203 | 2011-04-04 | |
| CABERNET CAFE' | Cabernet Cafe', Inc. | 1814 Western Avenue, Albany, NY 12203 | 2007-01-29 |
| BAMBINO'S PIZZERIA | Joseph Tacelli | 1810 Western Avenue, Albany, NY 12203 | 2006-04-06 |
| PAESAN'S PIZZA | 1785 Pizza, Inc. | 1785 Western Avenue, Albany, NY 12203 | 2018-06-18 |
| CHINA WOK | Yun Lian | 1815 Western Avenue, Albany, NY 12203 | 2014-03-18 |
| PIZZA HUT #12821 | V & J National & United Enterprises, LLC. | 1767 Western Avenue, Albany, NY 12203 | 2013-02-26 |
| CHINA WOK | Wendy Su | 1815 Western Avenue, Albany, NY 12203 | 2009-04-02 |
Please comment or provide details below to improve the information on MILANO PIZZA.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).