ADELPHI UNIVERSITY POST HALL DINING CENTER (Health Operation# 789142) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 1, 2018.
| NYS Health Operation ID | 789142 |
| Operation Name | ADELPHI UNIVERSITY POST HALL DINING CENTER |
| Food Service Description | Institutional Food Service - College Food Service |
| Facility Address |
1 South Avenue Garden City NY 11530 |
| Municipality | NASSAU SCHOOLS |
| County | NASSAU |
| Permitted Corporation Name | COMPASS GROUP USA, INC. |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 299900 |
| Date: 2019-02-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12A: Hot, cold running water not provided, pressure inadequate Comments: Seats. , Rating A, Food Managers Certificate Alan Wattie, Expiration April 2019, # 50008, Risk High. |
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| Date: 2018-03-01 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 1. Number of seats 190, Rating A, Food Managers Certification Brandon Lynch Expiration August 2018, Risk High, Hours of operation: 8:00am-10:45am, 11:30am-3:00pm, 4:30pm-9:30pm, 10:00pm-1:00am. |
||
| Date: 2018-02-07 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12A: Hot, cold running water not provided, pressure inadequate Comments: 1, Number of seats 190, Rating A, Food Managers Certification Brandon Lynch, Expiration August 2018, Risk High, Hours of operation 8:00a.m-10:45a.m., 11:30am-3:00p.m, 4:30PM-9:30 PM, 10:00pm-1:00am. |
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| Date: 2017-04-19 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12A: Hot, cold running water not provided, pressure inadequate Comments: 1. Seats 150, Rating "A", Food Managers Certificate, Michael Russell exp. Nov. 30, 2019, #6371143, Marcelo Calderon Dec. 31, 2019, # 14051074, Risk High, Hours of operation 7:30am-9:30pm Breakfast Lunch Dinner, Late Night Grill 10:00pm-1:00am Every day. |
||
| Date: 2016-11-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Rating A. Michael Russell 6371143 food manager training course certificate expires November 2019 |
||
| Date: 2015-04-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2014-10-15 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2013-09-10 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-01-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2011-11-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-11-16 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2011-11-10 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2011-11-03 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2011-10-24 | Type: Inspection |
Violations:
2 critical,
9 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12A: Hot, cold running water not provided, pressure inadequate Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Chartwells at Sullivan Com. College | Compass Group Usa, Inc. | 112 College Road, Loch Sheldrake, NY 12759 | 2018-12-06 |
| Chartwells-PSUC Field House Concession Stand | Compass Group Usa, Inc. | 167 Rugar Street, Plattsburgh, NY 12901 | 2018-12-05 |
| EUREST- UTICA CAFETERIA | Compass Group Usa, Inc. | 5701 Horatio Street, Utica, NY 13502 | 2018-11-30 |
| COLGATE UNIVERSITY REID ATHLETIC | Compass Group Usa, Inc. | 13 Oak Drive, Hamilton, NY 13346 | 2018-11-19 |
| PFIZER - CAFE 49 MAIN | Compass Group Usa, Inc. | 401 North Middletown Road, Pearl River, NY 10965 | 2018-11-01 |
| CONCORDIA COLLEGE - MAIN CAFETERIA / COMPASS | Concordia-main/chrtwl-cmp · Compass Group Usa, Inc. | 171 White Plains Road, Bronxville, NY 10708 | 2018-11-01 |
| CONCORDIA COLLEGE - SNACK BAR / COMPASS | Concordia-skbr/chrtwl-cmp · Compass Group Usa, Inc. | 171 White Plains Road, Bronxville, NY 10708 | 2018-11-01 |
| VALLEYVIEW ELEMENTARY SCHOOL CAFETERIA | Compass Group Usa, Inc. | 40-46 Valleyview Street, Oneonta, NY 13820 | 2018-10-31 |
| GREATER PLAINS ELEMENTARY SCHOOL CAFETERIA | Compass Group Usa, Inc. | 60 West End Avenue, Oneonta, NY 13820 | 2018-10-26 |
| PACE UNIVERSITY - PRESTON HALL / COMPASS | Compass Group Usa, Inc. | 78 North Broadway, White Plains, NY 10603 | 2018-10-24 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 1879295 |
| Entity Name | COMPASS GROUP USA, INC. |
| Initial DOS Filing Date | 1994-12-28 |
| Entity Type | FOREIGN BUSINESS CORPORATION |
| DOS Process Name | CORPORATION SERVICE COMPANY |
| DOS Process Address |
80 State Street Albany NY 12207 |
| Street Address | 1 SOUTH AVENUE |
| City | GARDEN CITY |
| State | NY |
| Zip | 11530 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ADELPHI UNIVERSITY LEGENDS CAFE @ REC CENTER | Compass Group Usa Inc | 1 South Avenue, Garden City, NY 11530 | 2018-01-31 |
| ADELPHI UNIVERSITY UNDERGROUND CAFE | Compass Lcs, LLC | 1 South Avenue, Garden City, NY 11530 | 2018-01-31 |
| ADELPHI UNIVERSITY MELT SHOP @ REC CENTER | Compass Group Usa Inc | 1 South Avenue, Garden City, NY 11530 | 2018-01-31 |
| UNIVERSITY CENTER @ ADELPHI | Compass Lcs, LLC | 1 South Avenue, Garden City, NY 11530 | 2017-11-10 |
| ADELPHI UNIVERSITY PERFORMING ARTS CTR SNACKS | Compass Group Usa Inc | 1 South Avenue, Garden City, NY 11530 | 2017-03-06 |
| NEXUS @ ADELPHI (WARMING KITCHENS) | Compass Group Usa Inc | 1 South Avenue, Garden City, NY 11530 | 2019-02-19 |
| NEXUS @ ADELPHI (GRAB & GO) | Compass Group Usa Inc | 1 South Avenue, Garden City, NY 11530 | 2019-02-19 |
| ADELPHI UNIVERSITY SBARRO@POST HALL | Compass Lcs, LLC | 1 South Avenue, Garden City, NY 11530 | 2010-09-27 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ADELPHI UNIV ALICE BROWN ERLY LRNG CENTER | Adelphia University | South Avenue, Garden City, NY 11530 | 2018-01-22 |
| GARDEN CITY COUNTRY CLUB RESTAURANT | Garden City Country Club Inc | 206 Stewart Avenue, Garden City, NY 11530 | 2018-05-03 |
| GARDEN CITY COUNTRY CLUB SNACK BAR | 206 Stewart Avenue, Garden City, NY 11530 | 2018-05-03 | |
| CROSS ISLAND PARTY CATERING | Cross Island Party Catering Inc | 163 Nassau Boulevard, Garden City S, NY 11530 | 2014-09-30 |
| XIN XING CHINESE TAKE OUT RESTAURANT | Jie Jiang | 30 Nassau Boulevard, Garden City S, NY 11530 | 2013-02-05 |
| RUSTICA BRICK OVEN PIZZA | Villa Organica Ltd | 1 Nassau Boulevard, Garden City South, NY 11530 | 2018-06-26 |
| SUBWAY | 3 Subway Inc | 3 Nassau Boulevard, Garden City, NY 11530 | 2013-01-28 |
| ADELPHI DELICATESSEN | Adelphi Deli · Joseph Mccarthy | 351 Nassau Boulevard, Garden City South, NY 11530 | 2018-11-14 |
| DUNKIN DONUTS | Canyon Donuts Garden City Inc | 334 Nassau Boulevard, Garden City South, NY 11530 | 2018-03-15 |
| UMBERTO'S OF GARDEN CITY | Vinco Restaurant Inc | 361 Nassau Boulevard, Garden City, NY 11530 | 2017-10-05 |
Please comment or provide details below to improve the information on ADELPHI UNIVERSITY POST HALL DINING CENTER.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).