THE LAZY SWAN CLUBHOUSE (RAW BAR) (Health Operation# 772155) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 26, 2018.
NYS Health Operation ID | 772155 |
Operation Name | THE LAZY SWAN CLUBHOUSE (RAW BAR) |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
1754 Old Kings Highway Saugerties NY 12477 |
Municipality | SAUGERTIES |
County | ULSTER |
Permitted Corporation Name | THE LAZY SWAN CLUBHOUSE & CATERING HALL, INC. |
Permitted Operator Name | ANTHONY BACCHI |
Permit Expiration Date | 10/09/2018 |
Local Health Department | Ulster County |
NYSDOH Gazetteer | 556400 |
Date: 2018-07-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: probe thermometer onsite.3 bay sink plumbing repaired. soap & paper towels installed at sink. | ||
Date: 2018-06-21 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Gloves, line coolers@15, 41, 40, 38, 37,40, outside walkin cooler@39, discussed sick worker policy and proper handwashing. |
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Date: 2017-08-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: bain marie 33 f reach in 41 f pizza table 41 f. Gloves, probe and sanitizer available. Previous Red violation stands corrected. Reviewed pre chilled ingredients for food preperation. | ||
Date: 2017-08-10 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Bar 40 f, 41 f, Freezer - 11 Traulsen 40 f bain marie 31 f cole slaw 29 f Reviewed proper cooling reheating with staff, left cooling pamphlet and flow chart. Left new handwash signs and self inspection checklist. Cl. res @ 1.0 |
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Date: 2017-06-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: All cold holding below 45 f, bain marie 35 f, 32 f, crab salad 36 f. No hot holding at time of inspection. Reviewed and discussed proper cooling and reheating, left pamphlet and flow chart. Reviewed and discussed proper handwashing and glove/barrier use, left pamphlet and new handwash stickers.Left self inspection checklist and new choking posters. Left sampling location lab information shhet to be faxed when complete 845-340-3045 attn Julinanna. |
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Date: 2016-06-29 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: bar coolers@<45, line coolers@42,39,34,38. gloves, probe. |
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Date: 2016-06-06 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: gloves, probe, line coolers@43, 38, All prep is being done @ the banquet hall and brought over. |
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Date: 2015-07-01 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2015-06-01 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2015-05-01 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2014-08-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-07-14 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2014-06-23 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
LAZY SWAN CLUBHOUSE GRILL | The Lazy Swan Clubhouse & Catering Hall, Inc. | 1754 Old Kings Highway, Saugerties, NY 12477 | 2018-07-26 |
THE LAZY SWAN CLUB HOUSE & CATERING HALL, INC. | The Lazy Swan Clubhouse & Catering Hall, Inc. | 1754 Old Kings Highway, Saugerties, NY 12477 | 2018-07-26 |
Street Address | 1754 OLD KINGS HIGHWAY |
City | SAUGERTIES |
State | NY |
Zip | 12477 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
LAZY SWAN CLUBHOUSE GRILL | The Lazy Swan Clubhouse & Catering Hall, Inc. | 1754 Old Kings Highway, Saugerties, NY 12477 | 2018-07-26 |
THE LAZY SWAN CLUB HOUSE & CATERING HALL, INC. | The Lazy Swan Clubhouse & Catering Hall, Inc. | 1754 Old Kings Highway, Saugerties, NY 12477 | 2018-07-26 |
LAZY SWAN SNACK SHOP | Anthony Bacchi | 1754 Old Kings Highway, Saugerties, NY 12477 | 2011-12-01 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
TOTAL TENNIS Food Service | 1811 Old Kings Highway, Saugerties, NY 12477 | 2018-04-25 | |
BLUESTONE TAVERN & TANDOORI GRILL | Sumbal Nadeem | 405 Old Route 32, Saugerties, NY 12477 | 2018-08-21 |
TWO BROTHERS DELI AND PIZZA | Jeff Lyons | 2962 Route 32 North, Saugerties, NY 12477 | 2018-06-25 |
BLUESTONE TAVERN | Bluestone Tavern LLC | 405 Old Route 32, Saugerties, NY 12477 | 2015-12-03 |
TWO BROTHERS TAVERN | Scott/jeff Lyons | 405 Old Route 32, Saugerties, NY 12477 | 2012-11-02 |
BLUE STONE COUNTRY INN | Leslie Duffy | 405 Old Route 32, Saugerties, NY 12477 | 2010-12-14 |
EL RANCHO RESTAURANT | Cafe Ole, Inc. | 2904 Route 32, Saugerties, NY 12477 | 2018-04-25 |
SAUGERTIES JR./SR. HIGH SCHOOL | Saugerties Central Schools | Washington Avenue Extension, Saugerties, NY 12477 | 2018-09-20 |
TOWN OF SAUGERTIES KIWANIS ICE ARENA | Town of Saugerties Athletic Association | Washington Avenue Extension, Saugerties, NY 12477 | 2018-08-21 |
HITS-ON-THE-HUDSON Food Service | 454 Washington Avenue Extension, Saugerties, NY 12477 | 2018-08-03 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).