PEG'S FIREHOUSE CAFE #2 (Health Operation# 752338) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 1, 2018.
| NYS Health Operation ID | 752338 |
| Operation Name | PEG'S FIREHOUSE CAFE #2 |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
411 Theodore Fremd Avenue Rye NY 10580 |
| Municipality | RYE |
| County | WESTCHESTER |
| Permitted Corporation Name | PEG'S FIREHOUSE CAFE, INC. |
| Permitted Operator Name | ANTHONY LABROSCIANO |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 596400 |
| Date: 2018-05-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: NOTED VIOLATIONS MUST BE CORRECTED BEFROE NEXT ROUTINE INSPECTION. CONDUCTED A HACCP INSPECTION DURING INSPECTION. |
||
| Date: 2017-10-12 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: ALL VIOLATIONS MUST CORRECTED BEFORE NEXT ROUTINE INSPECTION. CONDUCTED A HACCP INSPECTION ON PAPER AT TIME OF INSPECTION. |
||
| Date: 2016-03-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: MUST CORRECT ABOVE VIOLATIONS BY NEXT ROUTINE INSPECTION. DISCUSSED WITH OPERATOR THE PROPER COLD HOLDING TEMPERATURE (45DEGREES) DURING COLD HOLDING AT SALAD BAR AND LOW-BOY REFRIGERATOR (TOP) AREA, CONDUCTED A HACCP INSPECTION DURING INSPECTION. |
||
| Date: 2014-03-21 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2013-02-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-03-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2011-12-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-11-29 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PEG'S FIREHOUSE CAFE #2 | Peg's Firehouse Cafe Inc. | 210 Westchester Avenue, White Plains, NY 10528 | 2018-01-11 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PEG'S FIREHOUSE CAFE | Peg's Firehouse Cafe, Inc. | 3000 Westchester Avenue, Purchase, NY 10577 | 2018-03-26 |
| PEG'S FIREHOUSE CAFE | Peg's Firehouse Cafe, Inc. | 4 Red Oak Lane, White Plains, NY 10604 | 2018-03-15 |
| PEG'S FIREHOUSE 3030 CAFE | Peg's Firehouse Cafe, Inc. | 3030 Westchester Avenue, Purchase, NY 10577 | 2019-01-10 |
| PEG'S FIREHOUSE CAFE | Peg's Firehouse Cafe, Inc. | 399 Knollwood Road, Elmsford, NY 10523 | 2018-12-12 |
| PEG'S FIREHOUSE CAFE | Peg's Firehouse Cafe, Inc. | 287 Bowman Avenue, Purchase, NY 10577 | 2018-03-26 |
| PEG'S FIREHOUSE CAFE | Peg's Firehouse Cafe, Inc. | 555 Theodore Fremd Avenue, Rye, NY 10580 | 2013-04-08 |
| Department of State (DOS) ID | 3053087 |
| Entity Name | PEG'S FIREHOUSE CAFE, INC. |
| Initial DOS Filing Date | 2004-05-13 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | PEG'S FIREHOUSE CAFE, INC. |
| DOS Process Address |
145 Huguenot St New Rochelle NY 10801 |
| Location Name | PEG'S FIREHOUSE CAFE, INC. |
| Location Address |
268 Old Mamaroneck Rd White Plains NY 10605 |
| Street Address | 411 THEODORE FREMD AVENUE |
| City | RYE |
| State | NY |
| Zip | 10580 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE PATIO CAFE | Gabelli Aset Mgmt-caterer · Patio Cafe Corp. | 401 Theodore Fremd Avenue, Rye, NY 10580 | 2014-01-16 |
| PLAYLAND RAPSODY / CULINART | Blimpie/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
| PLAYLAND CARVEL STAND #1 / CULINART | Carvel Stand #1/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
| PLAYLAND FRESHENS & FRIED DOUGH / CULINART | Freshens & Fried Dough / Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
| PLAYLAND PIZZA VILLAGE / CULINART | Pizza Village/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-05-31 |
| PLAYLAND POPEYES / CULINART | Nathans On The Midway/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-05-31 |
| PLAYLAND NATHAN'S MIDWAY / CULINART | Nathans On The Midway/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-05-31 |
| PLAYLAND NATHAN'S EXPRESS / CULINART | Nathans Express/culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-05-31 |
| PLAYLAND SNACK SHOPPE / CULINART | Caliente Cab Company · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-05-31 |
| THE OSBORN | Osborn, The · Miriam Osborn Memorial Home Association | 101 Theall Road, Rye, NY 10580 | 2018-02-16 |
Please comment or provide details below to improve the information on PEG'S FIREHOUSE CAFE #2.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).