LUCKY DRAGON KITCHEN (Health Operation# 749870) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 14, 2017.
| NYS Health Operation ID | 749870 |
| Operation Name | LUCKY DRAGON KITCHEN |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
419 Clinton Street Hempstead NY 11550 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | LUCKY DRAGON KITCHEN INC |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290600 |
| Date: 2019-01-02 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11D: Non food contact surfaces of equipment not clean Comments: Seatings: 12: Food Manager’s Certificate# 47269 Yan Liu noted posted. Expires December 31, 2019 Food Permit # F0117562 noted posted. Expires August 31, 2019 Establishment maximum opening hours as per interview is between 11:00am 10:30pm. Inspection ratings: 0/6”B” |
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| Date: 2017-02-14 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11D: Non food contact surfaces of equipment not clean Comments: Seatings: 12: Food Manager's Certificate# 47269- Yan Liu--Exp. December 31, 2019 Inspection ratings: 0/7"B |
||
| Date: 2016-04-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: all violations corrected. | ||
| Date: 2016-04-14 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Yan Liu 12/2016 |
||
| Date: 2015-04-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-11-20 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2014-04-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-18 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-02-28 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12A: Hot, cold running water not provided, pressure inadequate Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Department of State (DOS) ID | 3980597 |
| Entity Name | LUCKY DRAGON KITCHEN INC. |
| Initial DOS Filing Date | 2010-08-03 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | LUCKY DRAGON KITCHEN INC. |
| DOS Process Address |
419 Clinton Street Hempstead NY 11550 |
| Location Name | LUCKY DRAGON KITCHEN INC. |
| Location Address |
419 Clinton Street Hempstead NY 11550 |
| Street Address | 419 CLINTON STREET |
| City | HEMPSTEAD |
| State | NY |
| Zip | 11550 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUM LUCKY KITCHEN | Kam Yu Yeung-chen | 419 Clinton Street, Hempstead, NY 11550 | 2010-01-19 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CLINTON PANADERIA | Clinton Panaderia Inc. | 429 Clinton Street, Hempstead, NY 11550 | 2018-05-14 |
| CLINTON DELI | Clinton Delicatessen Inc | 426 Clinton Street, Hempstead, NY 11550 | 2017-03-09 |
| LA FONDA DELI | La Fonda Deli Inc | 401 Clinton Street, Hempstead, NY 11550 | 2017-02-13 |
| CARIBE RESTAURANT | Felixluis Inc | 433 Clinton Street, Hempstead, NY 11550 | 2014-09-30 |
| CHINA TOWN | Jian Min Ding | 399 Clinton Street, Hempstead, NY 11550 | 2012-03-27 |
| OASIS BAR & RESTAURANT | 427 Clinton Inc | 427 Clinton Street, Hempstead, NY 11550 | 2011-08-26 |
| TONY'S RESTAURANT | Romel Yanes | 397 Clinton Street, Hempstead, NY 11550 | 2015-02-06 |
| PUPUSERIA LA HACIENDA | Diaz & Velasquez Corp | 392 Clinton Street, Hempstead, NY 11550 | 2012-12-21 |
| HEMPSTEAD HEAD START | Eoc of Nassau County Inc | 65 Dartmouth Avenue, Hempstead, NY 11550 | 2017-01-05 |
| JOANNY'S DELI | Joanny's Deli Inc | 307 Clinton Street, Hempstead, NY 11550 | 2013-01-14 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).