Franco's Brick Oven Pizza (Health Operation# 720805) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 15, 2018.
| NYS Health Operation ID | 720805 |
| Operation Name | Franco's Brick Oven Pizza |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
74 Oak Street Walden NY 12586 |
| Municipality | MONTGOMERY |
| County | ORANGE |
| Permitted Corporation Name | Franco's Brick Oven Pizza, Inc. |
| Permitted Operator Name | Franco LoPiccolo |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Orange County |
| NYSDOH Gazetteer | 352800 |
| Date: 2018-10-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-03-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2017-10-02 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2017-07-02 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2017-04-14 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2017-03-15 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2016-02-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2015-03-04 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2015-01-21 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-10-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-09-18 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-02-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-10-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2013-01-29 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2012-12-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-02-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2011-11-18 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2011-10-27 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-04-12 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8B: In use food dispensing utensils improperly stored |
||
| Department of State (DOS) ID | 3716821 |
| Entity Name | FRANCO'S BRICK OVEN PIZZA, INC. |
| Initial DOS Filing Date | 2008-09-05 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | FRANCO'S BRICK OVEN PIZZA, INC. |
| DOS Process Address |
74 Oak Street Walden NY 12586 |
| Street Address | 74 Oak STREET |
| City | WALDEN |
| State | NY |
| Zip | 12586 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Daxxon Chinese Restaurant | Asian Gourmet 88 Inc. | 78 Oak Street, Walden, NY 12586 | 2018-08-31 |
| Daxxon Chinese Restaurant | Daxxon Chinese Restaurant, Inc. | 78 Oak Street, Walden, NY 12586 | 2015-12-22 |
| The Upper West Side Deli | The Upper West Side Deli, LLC | 1 South Montgomery Street, Walden, NY 12586 | 2015-11-16 |
| Lillo's Pizza | Lillo's Pizza, Inc. | 67 Main Street, Walden, NY 12586 | 2018-09-06 |
| The Barnside - Conklin Catering Grill | Michael Conklin | 42 Orchard Street, Walden, NY 12586 | 2018-12-10 |
| New Green Jade | New Green Jade I, Inc. | 3 Orange Avenue, Walden, NY 12586 | 2018-11-29 |
| Ming Jie House | Ming Jie House 47 Inc. | 47 Main Street, Walden, NY 12586 | 2018-11-26 |
| Walden Elementary School | Valley Central School District | 75 Orchard Street, Walden, NY 12586 | 2018-10-29 |
| Zona Rosa | Valente Ramirez | 39 Main Street, Walden, NY 12586 | 2018-07-13 |
| Walden Lanes | Walden Lanes Inc. | 1492 Route 52, Walden, NY 12586 | 2018-06-04 |
Please comment or provide details below to improve the information on Franco's Brick Oven Pizza.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).