IAVARONE BROS (Health Operation# 715144) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 8, 2017.
| NYS Health Operation ID | 715144 |
| Operation Name | IAVARONE BROS |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
7929 Jericho Turnpike Woodbury NY 11797 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted Corporation Name | IAVARONE BROS OF WOODBURY, LLC |
| Permitted Operator Name | PAT IVARONE |
| Permit Expiration Date | 07/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295217 |
| Date: 2019-02-25 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Score 2/5 “A” Food Manager: Joseph Bonafede 49083 expires June 30 2018 Permit: F2037001 expires July 31 2019 |
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| Date: 2017-12-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-12-01 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2017-11-27 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Grade B No Seats. Please ensure that there is a standard cleaning policy for lobster tank - noted to be cloudy during the inspection. Please ensure there is a sick worker policy and a glove policy. Joseph Bonafede 6/18 49083 permit 20370-01 exp 8-31-18 |
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| Date: 2016-10-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: GRADE = "A " FMT: Joseph Bonafede EXP 6/2018, # 49083 SEATS ~ 0 Be sure to print-out this inspection report and have it readily available in your establishment so that you may comply with the following N.C. Health Ordinance: The Nassau County Public Health Ordinance (Article III A, section 7) requires every food service establishment to retain on the premises and make available to any person upon request the most recent inspection report issued by the Health Department. A notice of this availability must be prominently displayed to the public...................... A placard for posting by the establishment was provided by NCDOH on this day. [Inspection reports have grades in the comment section, reinspection reports do not. You MUST SHOW THE GRADED INSPECTION and have the option to show reinspections too]. |
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| Date: 2015-05-01 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Date: 2015-04-24 | Type: Re-Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Date: 2015-04-10 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14C: Pesticide application not supervised by a certified applicator Item 8B: In use food dispensing utensils improperly stored Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2014-01-31 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| IAVARONE BROS | Iavarone Bros of Wantagh LLC | 1166 Wantagh Avenue, Wantagh, NY 11793 | 2018-11-08 |
| Street Address | 7929 JERICHO TURNPIKE |
| City | WOODBURY |
| State | NY |
| Zip | 11797 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| STARBUCKS COFFEE #7220 | Starbucks Corporation | 7963 Jericho Turnpike, Woodbury, NY 11797 | 2018-09-04 |
| RED DOOR SPAS - ELIZABETH ARDEN | Red Door Salons Inc | 7917 Jericho Turnpike, Woodbury, NY 11797 | 2018-02-09 |
| BEN'S KOSHER DELICATESSEN RESTAURANT | Woodbury Village Kosher Restaurant | 7971 Jericho Turnpike, Woodbury, NY 11797 | 2018-02-09 |
| THE LITE CHOICE | 2 Wimen Inc | 7921 Jericho Turnpike, Woodbury, NY 11797 | 2018-02-07 |
| BUTERA'S OF WOODBURY | Butera's Restaurant of Woodbury · Butera's Restaurant of Woodbury Inc | 7903 Jericho Turnpike, Woodbury, NY 11797 | 2017-12-18 |
| LAGUNA GRILLE LLC | 7927 Jericho Turnpike, Woodbury, NY 11797 | 2014-03-14 | |
| NISEN SUSHI OF WOODBURY | Nisen Sushi of Woodbury LLC | 7967 Jericho Turnpike, Woodbury, NY 11797 | 2013-05-22 |
| DUGAN'S SANDWICH SHOP | Dugan's Sandwich Shop Inc. | 8027 Jericho Turnpike, Woodbury, NY 11797 | 2018-12-03 |
| GABBY'S GOURMET BAGELATESSEN | Gabby's Gourmet Bagels · Gabby's Gourmet Bagels | 8025 Jericho Turnpike, Woodbury, NY 11797 | 2018-11-09 |
| WOODBURY PIZZA | Savin Restaurant Corp | 8025 Jericho Turnpike, Woodbury, NY 11797 | 2018-10-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).