O'ASIAN (Health Operation# 706855) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 8, 2012.
| NYS Health Operation ID | 706855 |
| Operation Name | O'ASIAN/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
636 Columbus Avenue Thornwood NY 10594 |
| Municipality | MT. PLEASANT |
| County | WESTCHESTER |
| Permitted Corporation Name | GOLDEN SUN FA INC |
| Permitted Operator Name | ZE-MING LIN |
| Permit Expiration Date | 05/31/2013 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595700 |
| Date: 2012-11-08 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2012-10-19 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-05-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-04-25 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-19 | Type: Re-Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-02-01 | Type: Re-Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 9D: Dressing rooms dirty, not provided, improperly located Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-01-24 | Type: Inspection |
Violations:
2 critical,
17 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9D: Dressing rooms dirty, not provided, improperly located Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Street Address | 636 COLUMBUS AVENUE |
| City | THORNWOOD |
| State | NY |
| Zip | 10594 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ASIAN WAVE | Asian Wave Corp. | 636 Columbus Avenue, Thornwood, NY 10594 | 2018-02-16 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ARTUSO & SONS PASTRY SHOP & CAFE | Artuso & Sons Pstry Shp & Caf · Artuso & Sons Inc. | 640 Columbus Avenue, Thornwood, NY 10594 | 2018-02-16 |
| KENTUCKY FRIED CHICKEN | Nationwide Food Management Inc. | 652 Columbus Avenue, Thornwood, NY 10594 | 2015-09-22 |
| FROZEN DESSERTS | 650 Columbus Avenue, Thornwood, NY 10594 | 2008-02-27 | |
| ARTUSO & SONS PASTRY SHOP & CAFE - FROZEN DESSERT | 640 Columbus Avenue, Thornwood, NY 10594 | 2007-10-15 | |
| CARVEL | Herman & David De La Rosa, As Partners | 650 Columbus Avenue, Thornwood, NY 10594 | 2010-06-03 |
| SILVIO'S RESTAURANT | Silvio's Restaurant Management, Inc. | 660 Columbus Avenue, Thornwood, NY 10594 | 2018-05-22 |
| CARVEL | Kwality Ice Cream Shop Inc. | 650 Columbus Avenue, Thornwood, NY 10594 | 2018-01-18 |
| CARVEL - FROZEN DESSERT | 650 Columbus Avenue, Thornwood, NY 10594 | 2017-01-19 | |
| ITALIAN MART | Ro-mi Deli, Inc. | 664 Columbus Avenue, Thornwood, NY 10594 | 2016-01-21 |
| CARL ZEISS INC. / FLIK | Carl Zeissinc Cafet/flik · Flik International Inc. | 1 Zeiss Drive, Thornwood, NY 10594 | 2013-10-10 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).