BRUSH HOLLOW DELI & PIZZA (Health Operation# 699592) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 10, 2013.
| NYS Health Operation ID | 699592 |
| Operation Name | BRUSH HOLLOW DELI & PIZZA/Dormant |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
990 Brush Hollow Road Westbury NY 11590 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | HILTON BEVERAGE INC. |
| Permit Expiration Date | 03/31/2014 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291400 |
| Date: 2013-04-10 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
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| Date: 2012-11-16 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-10-16 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8F: Improper thawing procedures used Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2011-08-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-08-05 | Type: Inspection |
Violations:
3 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-12-07 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-11-29 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-01-25 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2009-04-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BRUSH HOLLOW DELI & PIZZA | P J Bagel Corp | 990 Brush Hollow Road, Westbury, NY 11590 | 2009-02-27 |
| Street Address | 990 BRUSH HOLLOW ROAD |
| City | WESTBURY |
| State | NY |
| Zip | 11590 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BRUSH HOLLOW DELI & PIZZA | P J Bagel Corp | 990 Brush Hollow Road, Westbury, NY 11590 | 2009-02-27 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NORTH SHORE COMMUNITY SERVICES (110-07) | Culinart Inc | 972 Brush Hollow Road, Westbury, NY 11590 | 2018-04-23 |
| NYCB THEATRE-MAIN LBBY WEST | Wolfgang Puck Catering and Events, LLC | 960 Brush Hollow Road, Westbury, NY 11590 | 2014-01-15 |
| NYCB THEATRE-KTCHN 2ND LOBBY | Wolfgang Puck Catering and Events, LLC | 960 Brush Hollow Road, Westbury, NY 11590 | 2013-12-11 |
| NYCB THEATER-MAIN LOBBY-EAST | Wolfgang Puck Catering and Events, LLC | 960 Brush Hollow Road, Westbury, NY 11590 | 2013-11-13 |
| TJ MARTIN'S CATERERS BACKSTAGE | Tj Martin's Corp | 960 Brush Hollow Road, Westbury, NY 11590 | 2013-11-13 |
| AMBER COURT | Raphael Weiss | 3400 Brush Hollow Rd, Westbury, NY 11590 | 2013-10-23 |
| VIANA HOTEL AND SPA- MARCO POLO RESTAURANT | 3998 Brush Hollow Road, Westbury, NY 11590 | 2018-03-20 | |
| SUBWAY & CARVEL | Lgr Enterprises Inc | 5504 Brush Hollow Road, Westbury, NY 11590 | 2015-11-30 |
| UA WESTBURY THEATRE STADIUM 12 | Regal Cinemas Inc | 7000 Brush Hollow Road, Westbury, NY 11590 | 2018-05-16 |
| LITTLE SPONGES DAYCARE | Little Sponges Daycare LLC | 1000 Shames Drive, Westbury, NY 11590 | 2017-02-01 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).