SERGIOS PIZZERIA RESTAURANT (Health Operation# 676050) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 20, 2018.
| NYS Health Operation ID | 676050 |
| Operation Name | SERGIOS PIZZERIA RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3-7 Park Plaza Old Brookville NY 11545 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted Corporation Name | JANL INC |
| Permit Expiration Date | 07/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 297200 |
| Date: 2018-07-20 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: score Grade -B seats -30 FMC- Sergio Oliverio Exp. March 2018 - Expired gave information on refresher class. |
||
| Date: 2017-11-01 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Comments: score Grade - A seats =25 FMTC = Sergio Oliverio |
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| Date: 2016-11-14 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Comments: Score "A" FMTC Sergio Oliverio exp 3/18 36 seats |
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| Date: 2015-09-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-08-31 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-08-19 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2014-08-15 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2014-08-11 | Type: Re-Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12A: Hot, cold running water not provided, pressure inadequate Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
||
| Date: 2014-08-07 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12A: Hot, cold running water not provided, pressure inadequate Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2013-05-14 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2013-04-30 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Street Address | 3-7 PARK PLAZA |
| City | OLD BROOKVILLE |
| State | NY |
| Zip | 11545 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BROOKVILLE DELICATESSEN & CATERERS | Brookville Delicatessen · Brookville Deli Inc | 3 Park Plaza, Old Brookville, NY 11545 | 2018-10-15 |
| SUN HO KITCHEN | Sun Ho Kitchen of Old Brookville LLC | 3-2 Park Plaza, Old Brookville, NY 11545 | 2012-01-19 |
| CAGGIANOS GOURMET MARKET | Caggianos Italian Gourmet | 240 Glen Head Road, Glen Head, NY 11545 | 2015-02-10 |
| NORTH SHORE BOYS & GIRLS CLUB | Boys & Girls Club of America | 200 Glen Head Road, Glen Head, NY 11545 | 2014-07-03 |
| GLEN HEAD COUNTRY CLUB | Glen Head Country Club Inc | 240 Glen Cove Road, Glen Head, NY 11545 | 2018-08-30 |
| GLEN HEAD COUNTRY CLUB POOL SNACK BAR | Glen Head Country Club Inc | 240 Glen Cove Road, Glen Head, NY 11545 | 2018-08-30 |
| LITTLE SCHOLARS DAY SCHOOL | Katherine Benetos | 112 Glen Head Road, Glen Head, NY 11545 | 2017-01-19 |
| KIRAKU JAPANESE RESTAURANT | 127 Glen Head Inc | 127 Glen Head Road, Glen Head, NY 11545 | 2016-03-02 |
| ERNESTO'S EAST RISTORANTE | Ernesto's East Restaurant Corp | 10 Railroad Avenue, Glen Head, NY 11545 | 2018-05-18 |
| NORTH SHORE CSD - GLEN HEAD ELEM SCHOOL | North Shore Central School District | 7 School Street, Glen Head, NY 11545 | 2016-11-21 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).