STAR KITCHEN
Guang Bin Zhu


Address: 611 Old Country Road, Plainview, NY 11803

STAR KITCHEN (Health Operation# 671402) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 25, 2018.

Business Overview

NYS Health Operation ID 671402
Operation Name STAR KITCHEN
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 611 Old Country Road
Plainview
NY 11803
Municipality OYSTER BAY
County NASSAU
Permitted Operator Name GUANG BIN ZHU
Permit Expiration Date 01/31/2019
Local Health Department Nassau County
NYSDOH Gazetteer 295214

Inspection Results

Date: 2019-01-19 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 14A: Insects, rodents present
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: - RODENT INFESTATION CONDITION IMPROVED - OWNER CHANGED RICE CONTAINERS FROM NON-NSF TO NSF ONES - NUMEROUS SNAP TRAPS AND GLUE BOARDS WERE NOTED PUT IN KITCHEN AND BASEMENT
Date: 2019-01-18 Type: Re-Inspection Violations: 0 critical, 28 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14A: Insects, rodents present
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2019-01-17 Type: Re-Inspection Violations: 2 critical, 31 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 14A: Insects, rodents present
Comments: Conditions were not abated and the facility was closed by the Nassau County Health Department.
Date: 2019-01-14 Type: Inspection Violations: 5 critical, 23 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands.
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Item 8B: In use food dispensing utensils improperly stored
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Rating E (Failed Inspection) FMTC: Guang Bin Zhu #45744 exp April 2019 Food permit: F0114761 exp 1/31/19
Date: 2018-01-25 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2017-12-29 Type: Inspection Violations: 1 critical, 12 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

NYS Corporation Registration

Department of State (DOS) ID 6770529
Initial DOS Filing Date 2022-12-22
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Address 10th Ave N
Suite 400
Lake Worth
FL 33461

Office Location

Street Address 611 OLD COUNTRY ROAD
City PLAINVIEW
State NY
Zip 11803

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
5 DE MAYO R H A Restaurant Corp. 611 Old Country Road, Westbury, NY 11590 2018-02-13
YUKI'S PALETTE Tase Restaurant Corp 611 Old Country Road, Westbury, NY 11590 2009-12-11

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).