CHINA JOHN (Health Operation# 670403) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 26, 2015.
| NYS Health Operation ID | 670403 |
| Operation Name | CHINA JOHN/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
48-50 Pioneer Street Cooperstown NY 13326 |
| Municipality | OTSEGO |
| County | OTSEGO |
| Permitted Operator Name | Mr. & Mrs. Xing Zhang |
| Permit Expiration Date | 07/31/2016 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 382401 |
| Date: 2015-03-26 | Type: Inspection |
Violations:
1 critical,
13 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Discussed deficiencies with the operator. The following temperatures were measured (degrees F): Air Temperature - Walk-In Cooler - 32, Bottom Compartment Bain Marie - 34, Low Boy - 38; Walk-In Cooler - Won Ton - 32.8, Bain Marie - Upper Compartment - Cooked Chicken Strips - 40.4 and Cooked Shrimp - 40.3, Lower Compartment - Breaded Chicken Chunks - 45.1; Cooked White Rice - 168.7 and Fried Rice - 164.5. Report e-mailed. |
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| Date: 2014-05-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8F: Improper thawing procedures used Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2013-03-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2012-09-12 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2012-03-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2011-05-13 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2010-08-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-03-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-09-04 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 48-50 PIONEER STREET |
| City | Cooperstown |
| State | NY |
| Zip | 13326 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FOO KIN JOHN | Mr. & Mrs. Xing Zhang | 48-50 Pioneer Street, Cooperstown, NY 13326 | 2010-04-16 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TOSCANA | Viatosca, Inc. | 64 Main Street, Cooperstown, NY 13326 | 2018-08-28 |
| DOUBLEDAY CAFE | The Doubleday Cafe, Inc. | 93 Main Street, Cooperstown, NY 13326 | 2018-08-20 |
| HARD BALL CAFE | Heros of Baseball Wax Galleries, LLC | 99 Main Street, Cooperstown, NY 13326 | 2018-08-14 |
| PIONEER PATIO RESTAURANT | The Pioneer Patio Restaurant, Inc. | 46 Pioneer Street, Cooperstown, NY 13326 | 2018-08-13 |
| DELANEY'S ICE CREAM SHOPPE INC. | Delaney's Ice Cream Shoppe, Inc. | 69 Main Street, Cooperstown, NY 13326 | 2017-08-29 |
| HEY GETCHA HOT DOG | The Micks In Cooperstown, Inc. | 74 Main Street, Cooperstown, Ny, NY 13326 | 2017-08-11 |
| SHERMAN'S TAVERN | 50 Pioneer Street, Cooperstown, NY 13326 | 2017-08-04 | |
| COOLEY'S STONE HOUSE TAVERN | Timothy Gould | 49 Pioneer Street, Cooperstown, NY 13326 | 2016-08-19 |
| THE BRAIN FREEZE SHOPPE | The Greats, Inc. | 69 Main Street, Cooperstown, NY 13326 | 2015-08-18 |
| CARMEN ESPOSITO'S ITALIAN ICE CO. | Lmd, Inc. | 69 Main Street, Cooperstown, NY 13326 | 2014-06-04 |
Please comment or provide details below to improve the information on CHINA JOHN.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).