SUBWAY SANDWICHES & SALADS (Health Operation# 668834) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 4, 2015.
| NYS Health Operation ID | 668834 |
| Operation Name | SUBWAY SANDWICHES & SALADS/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
Rochester NY 14624 |
| Municipality | ROCHESTER |
| County | MONROE |
| Permit Expiration Date | 12/31/2015 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 270104 |
| Date: 2015-03-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-03-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2011-03-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-16 | Type: Inspection |
Violations:
3 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-03-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-02 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2009-03-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUBWAY SANDWICHES & SALADS | Richard Rolls | 1397 East Second Street, Jamestown, NY 14701 | 2011-02-07 |
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| City | ROCHESTER |
| State | NY |
| Zip | 14624 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SAUL STEINBERG VOCATIONAL TRAINING | Association for The Help of Retard | Freeport, NY 11520 | 2015-10-15 |
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|---|---|---|---|
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| CHILI FAMILY DINER | 945 Chili Avenue, Rochester, NY 14611 | 2018-08-31 | |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).