WEGMAN'S WAREHOUSE CAFETERIA


Address: 1500 Brooks Avenue, Rochester, NY 14624

WEGMAN'S WAREHOUSE CAFETERIA (Health Operation# 667361) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 20, 2018.

Business Overview

NYS Health Operation ID 667361
Operation Name WEGMAN'S WAREHOUSE CAFETERIA
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1500 Brooks Avenue
Rochester
NY 14624
Municipality GATES
County MONROE
Permit Expiration Date 12/31/2017
Local Health Department Monroe County
NYSDOH Gazetteer 275300

Inspection Results

Date: 2018-06-20 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: CFW present and up to date.
Date: 2017-11-21 Type: Inspection Violations: 1 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Comments: CFW present and up to date.
Date: 2016-12-22 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: CFW present and up to date. Satisfactory food temps. Final rinse over 180 F
Date: 2015-12-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-12-29 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-12-18 Type: Inspection Violations: 1 critical, 4 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 11D: Non food contact surfaces of equipment not clean
Item 8F: Improper thawing procedures used
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2012-12-27 Type: Inspection Violations: 0 critical, 5 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2011-12-28 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2010-12-30 Type: Inspection Violations: 0 critical, 1 noncritical
Date: 2009-12-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-12-15 Type: Inspection Violations: 2 critical, 2 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin

NYS Corporation Registration

Department of State (DOS) ID 6770529
Initial DOS Filing Date 2022-12-22
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Address 10th Ave N
Suite 400
Lake Worth
FL 33461

Office Location

Street Address 1500 BROOKS AVENUE
City ROCHESTER
State NY
Zip 14624

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
WEGMAN'S 1500 Brooks Avenue, Rochester, NY 14624 2018-06-20

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
EAST AVENUE BREW PUB 1200 Brooks Avenue, Rochester, NY 14624 2018-12-07
GENESEE PUB 1200 Brooks Avenue, Rochester, NY 14624 2018-12-07
GUSTO 1200 Brooks Avenue, Rochester, NY 14624 2018-07-24
SUBWAY 1200 Brooks Avenue, Rochester, NY 14624 2018-06-01
SSP COMMISSARY 1200 Brooks Avenue, Rochester, NY 14624 2018-04-20
Euro Cafe (hudson news) 1200 Brooks Avenue, Rochester, NY 14624 2017-01-27
RED OSIER 1200 Brooks Avenue, Rochester, NY 14624 2017-01-27
DUNKIN DONUTS 1200 Brooks Avenue, Rochester, NY 14624 2017-01-27
HUDSON NEWS CAFE' AERO MART 1200 Brooks Avenue, Rochester, NY 14624 2017-01-27
THE ROC CAFE 1174 Brooks Avenue, Rochester, NY 14624 2015-04-07

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).