SALVATORE'S PIZZA (Health Operation# 666518) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 2, 2014.
| NYS Health Operation ID | 666518 |
| Operation Name | SALVATORE'S PIZZA/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
55 South Main Street Fairport NY 14450 |
| Municipality | PERINTON |
| County | MONROE |
| Permit Expiration Date | 12/31/2014 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 272500 |
| Date: 2014-07-02 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Date: 2013-06-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2012-06-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-05-22 | Type: Inspection |
Violations:
3 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2011-06-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-05-26 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2009-03-30 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SALVATORE'S PIZZA | 39 North Main Street, Brockport, NY 14420 | 2015-07-15 | |
| SALVATORE'S PIZZA | 2496 West West Ridge Road, Rochester, NY 14626 | 2015-03-02 | |
| Salvatore's Pizza | Webster, NY 14580 | 2009-02-19 |
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 55 SOUTH MAIN STREET |
| City | FAIRPORT |
| State | NY |
| Zip | 14450 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUBWAY | Zaufishan, Inc. | 55 South Main Street, New City, NY 10956 | 2018-10-19 |
| SALVATORE'S PIZZERIA | 55 South Main Street, Fairport, NY 14450 | 2019-02-26 | |
| TIME TO TAN | Ruffino-stanton, LLC | 55 South Main Street, Oneonta, NY 13820 | 2008-09-05 |
| SUBWAY-NEW CITY | Venture Stores Usa Inc. | 55 South Main Street, New City, NY 10956 | 2007-11-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| RIKI'S FAMILY RESTAURANT | 25 North Main Street, Fairport, NY 14450 | 2018-11-20 | |
| WOODCLIFF HOTEL & SPA | 199 Woodcliff Drive, Fairport, NY 14450 | 2018-11-15 | |
| EAGLE VALE GOLF CLUB & LEARNING CNTR | 4344 Nine Mile Pt. Road, Fairport, NY 14450 | 2018-10-30 | |
| DURF'S FAMILY RESTAURANT | 150 N. Main Street, Fairport, NY 14450 | 2018-10-22 | |
| DONNELLY'S PUBLIC HOUSE | 1 Water Street, Fairport, NY 14450 | 2018-10-22 | |
| CHINA KING | 120 Packetts Landing Lane, Fairport, NY 14450 | 2018-10-18 | |
| MONROE #1 BOCES ALTERNATIVE H. S. | 25 O'connor Road, Fairport, NY 14450 | 2018-09-27 | |
| FOREMAN CTR. FOOD SERV. GRILL | 41 O'connor Road, Fairport, NY 14450 | 2018-09-18 | |
| L. B. FOREMAN AREA ED. CENTER | 41 O'connor Road, Fairport, NY 14450 | 2018-09-18 | |
| VILLAGE SPORTS | 2830 Baird Road, Fairport, NY 14450 | 2018-09-17 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).