SEA BREEZE DELI (Health Operation# 664960) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 6, 2018.
| NYS Health Operation ID | 664960 |
| Operation Name | SEA BREEZE DELI |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
687 Glen Cove Avenue Glen Head NY 11545 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted Corporation Name | 687 SEABREEZE ENTERPRISES INC |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295203 |
| Date: 2018-06-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations noted. | ||
| Date: 2018-05-25 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Score 2/3 A Permit F0115669 expires March 31 2019 Food Managers: Michael Ricciardi 41747 expires June 30 2020 Zofia Ricciardi 41748 expires June 30 2020 Seat Count: 0 Seats |
||
| Date: 2017-11-02 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Grade A Food Manager Training Certificate: Michael Ricciardi 6/30/20 41747 and Zofia Ricciardi 6/30/20 41748 |
||
| Date: 2016-03-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Comments: fmtc: ZOFIA RICCIARDI EXP JUNE 2017, MICHAEL RICCARDI EXP JUNE 2017 Grade A Extermination 2xweek |
||
| Date: 2015-01-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-01-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-01-23 | Type: Inspection |
Violations:
3 critical,
4 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2013-10-01 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2012-02-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-02-10 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-02-15 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-03-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2009-04-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-03-27 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
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| Department of State (DOS) ID | 3492440 |
| Entity Name | 687 SEABREEZE ENTERPRISES INC. |
| Initial DOS Filing Date | 2007-03-21 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | 687 SEABREEZE ENTERPRISES INC. |
| DOS Process Address |
687 Glen Cove Avenue Glen Head NY 11545 |
| Location Name | MICHAEL RICHARDI |
| Location Address |
687 Glen Cove Avenue Glen Head NY 11545 |
| Street Address | 687 GLEN COVE AVENUE |
| City | GLEN HEAD |
| State | NY |
| Zip | 11545 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUN RISE CHINESE RESTAURANT | Sunrise Chinese Restaurant · Sun Rise Chinese Food Inc | 683a Glen Cove Avenue, Glen Head, NY 11545 | 2018-08-21 |
| RALPH'S ITALIAN ICES | Crump Corp | 685a Glen Cove Avenue, Glen Head, NY 11545 | 2018-05-07 |
| GENNARO'S PIZZERIA & RESTAURANT | Gennaro's Inc | 689 Glen Cove Avenue, Glen Head, NY 11545 | 2017-08-30 |
| HARBOR DAY CARE CENTER AT GLEN HEAD | Harbor Day Care Center Inc | 700 Glen Cove Ave, Glen Head, NY 11545 | 2015-12-21 |
| BERNARDS MARKET & CAFE | Jce Market Cafe Corp | 716 Glen Cove Avenue, Glen Head, NY 11545 | 2013-09-27 |
| J & J SUSHI @ BERNARD'S MARKET | Jc & Jun Corp. | 716 Glen Cove Avenue, Glen Head, NY 11545 | 2013-09-27 |
| JACKS SHACK | Jacks Shack Glen Head In | 671a Glen Cove Avenue, Glen Head, NY 11545 | 2018-07-06 |
| DUNKIN DONUTS/BASKIN ROBBINS | Sc & Nr Corp | 36 Glen Head Road, Glen Head, NY 11545 | 2015-11-05 |
| CHOP CHOP PROMISE DELI | Chop Chop Promise Inc. | 636 Glen Cove Avenue, Glen Head, NY 11545 | 2014-12-03 |
| PAPA JOHNS PIZZA | Ctm1 Corp. | 36b Glen Head Road, Glen Head, NY 11545 | 2013-11-21 |
Please comment or provide details below to improve the information on SEA BREEZE DELI.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).