Chez Mike
Michael Cohen


Address: 596 Columbia Tpk Suite 12, East Greenbush, NY 12061

Chez Mike (Health Operation# 659144) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 21, 2016.

Business Overview

NYS Health Operation ID 659144
Operation Name Chez Mike
Food Service Description Food Service Establishment - Restaurant
Facility Address 596 Columbia Tpk Suite 12
East Greenbush
NY 12061
Municipality E. GREENBUSH
County RENSSELAER
Permitted Operator Name MICHAEL COHEN
Permit Expiration Date 02/28/2019
Local Health Department Rensselaer County
NYSDOH Gazetteer 415200

Inspection Results

Date: 2016-12-21 Type: Inspection Violations: 1 critical, 5 noncritical
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Shrimp salad was uncovered during inspection to chill. Discussed use of pre chilled (40 degrees) ingredients.
Date: 2015-11-19 Type: Inspection Violations: 0 critical, 9 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Comments: General cleaning throughout needed. A reinspection will be conducted before permit is renewed.
Date: 2014-12-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-10-24 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-12-28 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-12-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-12-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-12-23 Type: Inspection Violations: 1 critical, 0 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Date: 2008-09-16 Type: Inspection Violations: critical, noncritical

NYS Corporation Registration

Department of State (DOS) ID 6770529
Initial DOS Filing Date 2022-12-22
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Address 10th Ave N
Suite 400
Lake Worth
FL 33461

Office Location

Street Address 596 COLUMBIA TPK SUITE 12
City East Greenbush
State NY
Zip 12061

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).