Brother Bruno's Pizza III
Vjd Restaurant Corp.


Address: 125 Dolson Avenue, Middletown, NY 10940

Brother Bruno's Pizza III (Health Operation# 601902) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 21, 2017.

Business Overview

NYS Health Operation ID 601902
Operation Name Brother Bruno's Pizza III
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 125 Dolson Avenue
Middletown
NY 10940
Municipality MIDDLETOWN
County ORANGE
Permitted Corporation Name VJD Restaurant Corp.
Permitted Operator Name Vincenzo Rubino
Permit Expiration Date 05/31/2018
Local Health Department Orange County
NYSDOH Gazetteer 350101

Inspection Results

Date: 2017-09-21 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2017-06-20 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2017-04-10 Type: Inspection Violations: 1 critical, 0 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Date: 2016-09-23 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2016-06-03 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2016-02-08 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165oF or above.
Comments: All other previous violations cited on 1/12/16 have been corrected.
Date: 2016-01-12 Type: Inspection Violations: 1 critical, 3 noncritical
Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165oF or above.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2015-10-20 Type: Inspection Violations: 0 critical, 4 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 14A: Insects, rodents present
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2015-01-29 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-09-04 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2014-01-31 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-08-27 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2013-05-21 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-05-07 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140oF.
Date: 2013-04-11 Type: Inspection Violations: 1 critical, 5 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-01-27 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-01-12 Type: Inspection Violations: 3 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2011-02-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-11-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-02-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-11-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-10-05 Type: Inspection Violations: 1 critical, 1 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2008-10-09 Type: Inspection Violations: 1 critical, 7 noncritical
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines.

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Brother Bruno's Pizza III Antonella/italo Rubino 125 Dolson Avenue, Middletown, NY 10940 2018-07-10

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Brother Brunos Vjd Restaurant Corp. 78 Brookside Avenue, Chester, NY 10918 2018-08-29

Office Location

Street Address 125 DOLSON AVENUE
City MIDDLETOWN
State NY
Zip 10940

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Subway Dolson Food Corp. 125 Dolson Avenue, Middletown, NY 10940 2018-11-15
Brother Bruno's Pizza III Antonella/italo Rubino 125 Dolson Avenue, Middletown, NY 10940 2018-07-10
Chinatown Restaurant China Cuisine Ny, Inc. 125 Dolson Avenue, Middletown, NY 10940 2018-06-11
Downtown Bagels Proti Inc. 125 Dolson Avenue, Middletown, NY 10940 2018-04-05
Paul Smythe's Twisted Fried Chicken & Waffles P.d. Smythe Middletown, Inc. 125 Dolson Avenue, Middletown, NY 10940 2018-09-28
Kung Fu Tea Dream Tea, LLC 125 Dolson Avenue, Middletown, NY 10940 2018-01-04
Woody's BBQ Minisink Foodies LLC 125 Dolson Avenue, Middletown, NY 10940 2016-09-16
Dolson Avenue Subway Dolson Avenue Subway Inc. 125 Dolson Avenue, Middletown, NY 10940 2015-10-01
DOLSON AVENUE SUBWAY Dolson Avenue Subway Inc. 125 Dolson Avenue, Middletown, NY 10940 2015-02-11
Chinatown Restaurant China Cuisine Ny, Inc. 125 Dolson Avenue, Middletown, NY 10940 2015-01-30

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).