Juarez Restaurant (Health Operation# 601537) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 25, 2018.
| NYS Health Operation ID | 601537 |
| Operation Name | Juarez Restaurant |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
124 Broadway Newburgh NY 12550 |
| Municipality | NEWBURGH |
| County | ORANGE |
| Permitted Operator Name | Manuel Juarez |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Orange County |
| NYSDOH Gazetteer | 350200 |
| Date: 2018-10-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-09-25 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2018-01-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-09-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-01-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2016-11-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-05-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-12-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-04-09 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8F: Improper thawing procedures used Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-12-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-09-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-03-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-11-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14A: Insects, rodents present |
||
| Date: 2013-05-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-02-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-09-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2012-03-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2011-10-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-06-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2011-03-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-11-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-10-06 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2010-03-09 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8F: Improper thawing procedures used |
||
| Date: 2009-12-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 124 BROADWAY |
| City | NEWBURGH |
| State | NY |
| Zip | 12550 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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| JESSI'S PIZZERIA | Anahi Ochoa | 108 Broadway, Newburgh, NY 12550 | 2012-08-30 |
| Newburgh Aquatic Center | 131 Broadway, Newburgh, NY 12550 | 2012-08-06 | |
| LOS DOS AMIGOS | 108 Broadway, Newburgh, NY 12550 | 2012-02-15 | |
| HOUSE OF REFUGE | 131 Broadway, Newburgh, NY 12550 | 2011-10-12 | |
| House of Refuge | 131 Broadway, Newburgh, NY 12550 | 2009-08-06 | |
| First United Methodist Church | 131 Broadway, Newburgh, NY 12550 | 2007-07-31 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).