ROCKLAND COUNTRY DAY SCHOOL
Raymond Stuetz


Address: 34 Kings Highway, Congers, NY 10920

ROCKLAND COUNTRY DAY SCHOOL (Health Operation# 587998) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 5, 2018.

Business Overview

NYS Health Operation ID 587998
Operation Name ROCKLAND COUNTRY DAY SCHOOL
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 34 Kings Highway
Congers
NY 10920
Municipality CLARKSTOWN
County ROCKLAND
Permitted Corporation Name ROCKLAND COUNTRY DAY SCHOOL
Permitted Operator Name RAYMOND STUETZ
Permit Expiration Date 10/31/2019
Local Health Department Rockland County
NYSDOH Gazetteer 435000

Inspection Results

Date: 2018-11-05 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14C: Pesticide application not supervised by a certified applicator
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2018-03-20 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14C: Pesticide application not supervised by a certified applicator
Item 11D: Non food contact surfaces of equipment not clean
Comments: Cold holding temps ok. Gloves in use upon arrival.
Date: 2017-10-30 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Violation corrected.
Date: 2017-10-16 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Date: 2017-03-20 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No Violations observed.
Date: 2016-11-01 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Recommend issue permit.
Date: 2016-04-20 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Comments: Steam table temps ok. Handwashing ok.
Date: 2015-11-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-05-13 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-04-28 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-11-03 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-03-24 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-10-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-08-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-05-02 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-04-04 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-03-11 Type: Inspection Violations: 1 critical, 0 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Date: 2012-11-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-03-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-10-26 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-03-24 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-10-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-03-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-10-28 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-03-10 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-12-12 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2008-10-22 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).

Office Location

Street Address 34 KINGS HIGHWAY
City CONGERS
State NY
Zip 10920

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
ROCKLAND COUNTRY DAY SCHOOL - AT YOUR SER Ays New York, Inc. 34 Kings Highway, Congers, NY 10920 2008-03-28
ROCKLAND COUNTRY DAY SCHOOL - MAIN ESSENT Main Essentials, Inc. 34 Kings Highway, Congers, NY 10920 2007-03-21
ROCKLAND COUNTRY DAY SCHOOL-ELITE CULINAR Quality Metal Group L.l.c. 34 Kings Highway, Congers, NY 10920 2006-10-25

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
CONGERS DINER Congers Diner, Inc. 2 Old Haverstraw Road, Congers, NY 10920 2018-12-11
PEPPERMILL SOUTH Peppermill South, Inc. 31 Lake Road, Congers, NY 10920 2018-11-30
ANNA'S BAKERY Rockland Pastry, Inc. 12 Old Haverstraw Road, Congers, NY 10920 2017-11-09
JUST BUNS Just Buns Inc. 33 Lake Road, Congers, NY 10920 2012-12-06
CONGERS DINER Emanuel Mavrorasakil 2 Old Haverstraw Road, Congers, NY 10920 2010-05-05
CONGERS BAGEL EXPRESS - Dormant Greg Cole, Inc. 33 Lake Road, Congers, NY 10920 2008-12-12
CONGERS BAGEL EXPRESS Triple J Bagels, Inc. 33 Lake Road, Congers, NY 10920 2007-12-05
PRIMAVERA PIZZERIA Danny & Krystal Corp. 38 Lake Road, Congers, NY 10920 2018-12-11
SANGRIA'S RESTAURANT Sangria's Restaurant, Inc. 45 Lake Road, Congers, NY 10920 2018-12-11
THE STATION KITCHEN & BAR Modern Comfort LLC 17 North Rockland Avenue, Congers, NY 10920 2018-12-06

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).