SKYVIEW REHABILITATION & HEALTHCARE CENTER (Health Operation# 580046) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 28, 2017.
| NYS Health Operation ID | 580046 |
| Operation Name | SKYVIEW REHABILITATION & HEALTHCARE CENTER |
| Food Service Description | Food Service Establishment - Commissary |
| Facility Address |
1280 Albany Post Road Croton-on-hudson NY 10520 |
| Municipality | CORTLANDT |
| County | WESTCHESTER |
| Permitted Corporation Name | SKYVIEW REHABILITATION & HEALTHCARE CENTER LLC |
| Permitted Operator Name | SKYVIEW REHABILITATION & HEALH |
| Permit Expiration Date | 04/30/2018 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 592100 |
| Date: 2017-11-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Discussed: Meal temperatures now taken at time of pick-up and recorded by Skyview staff. An extra meal continues to be provided and taken along the route and then returned to Skyview. Skyview staff will take and record the food temperature upon return. Few days observed where the return food temperature was in the 80s. Ann Kennedy to be contacted regarding training given to volunteers regarding handling of food during delivery route. Skyview staff will also portion the meals earlier and place them in an oven to heat the food to a higher temperature than it currently is being provided at to the Croton Caring staff. Temperature log to be emailed to this inspector by 12/15/17.; New hood ventilation grate on order. | ||
| Date: 2017-11-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Discussed: Hot and cold food provided to the Croton Caring/meals-on-wheels committee by Skyview. Number of meals varies each day. Total number provided for today's delivery was 15 each of hot and cold meals. One extra meal provided for both hot and cold to be taken and checked at the end of the delivery route when transport containers returned to Skyview. Delivery time, on average, is completed in approximately 1 hour 30 minutes.; Adequate number of ice packs and setup in the coolers discussed. Prior arrangement with Croton Caring was for Sky view staff to take food temperature upon return. Return temperatures not being taken by Croton Caring staff or Skyview staff. Volunteer for Croton Caring was unaware about a 0-220F thermometer or the extra meal still being provided. Communication must be maintained between both sets of staff and all staff must be aware of the arrangement. Additionally, Croton Caring staff must ensure the food is at an acceptable temperature upon return.; Re-inspection on or about 11/16/17. |
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| Date: 2017-02-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Discussed: Temperature log sheet setup to log both the hot and cold held temperatures. Temperatures taken just before scheduled pick-up.; Ice pack placement. Ice packs must be in place prior to pickup.; Violations must be corrected as soon as possible and will be checked for compliance during the next routine inspection.; Temperature log sheet provided by Skyview Rehab to Croton Caring operator in their log book to assist with temperature taking. Director of Croton Caring removed log sheet and told Skyview they are not to touch/put anything in their book. Thermometer, alcohol wipes and instruction on its use was also previously provided to Croton Caring operator/employees by Skyview Rehab. |
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| Date: 2016-11-29 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Discussed: Remaining violations must be completed as soon as possible and will be checked for compliance during the next routine inspection.; Temperature monitoring and recording for both hot and cold foods.; Ice pack setup in cold holding coolers.; Keeping hot food in holding units until pickup. |
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| Date: 2016-11-04 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: see file for report |
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| Date: 2016-02-18 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Comments: Discussed: Cold held food stored in the walk-in freezer box until picked up for delivery.; Temperatures must be checked prior to pick-up and recorded in a log sheet, along with the food name. Ensure an adequate amount of ice packs are used to keep cold held food at or below 45F.; Facility exterminated by Allstate twice a month, last service on 2/8/16. Pesticides must only be applied by a licensed applicator.; |
||
| Date: 2015-10-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All violations cited on 9/1/15 and 9/16/15 found corrected. Inspection report signed by inspector Melissa Neurauter (914) 336-1303, email [email protected] and operator Brian Arduino (914) 271-5151, email [email protected] | ||
| Date: 2015-09-16 | Type: Re-Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Reinspection 10/5/15. Warning notice provided. Operator is advised failure to correct or prevent reoccurrence of serious and / or repeated violations above may result in Summons to Administrative Hearing and possible civil penalties. All other violations cited on 9/1/15 found corrected. Dish machine company made repairs to dish machine. More work is planned. Ceiling replacement in dish machine room is planned by end of month. Inspection report signed by inspector Melissa Neurauter (914) 336-1303, email [email protected] and operator Brian Arduino (914) 271-5151, email [email protected] |
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| Date: 2015-09-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Reinspection for red violations only. At this time red violations cited on 9/1/15 found corrected. Rolling cooler holding at 39 degrees F. As it will be used in assembly line fashion with the door propped open during meal prep, only non-potentially hazardous foods will be placed inside. Walk-in refrigerator holding at 39 degrees F. Croton Caring meals were packaged this morning. Meals stored in freezer at this time. Temp just 45 degrees F when picked up. Potentially hazardous food portions of meals must be kept 45 degrees F or less during delivery. Discussed pulling out smaller portions during meal packaging. Discussed use of ice and ice packs. Inspection report signed by inspector Melissa Neurauter (914) 336-1303, email [email protected] and operator Brian Arduino (914) 271-5151, email [email protected] | ||
| Date: 2015-09-01 | Type: Inspection |
Violations:
3 critical,
9 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Two door victory unit and 3 door victory unit found at temp just 45 degrees F. Must maintain at or below 45 degrees F. Discussed ceiling in dish room. Discussed paper towel dispenser outside office. Discussed hanging wires at rear door. Reinspection for red violations will be on or about 9/4/15. Warning Notice Provided. Reinspection for blue violations will be on or about 9/16/15. Croton Caring picks up meals from Skyview Rehab between 11-11:30 daily m-f. ServSafe Certs: Zackari Boukari 10/27/10. Brian Arduino 12/14/11. Hugo LLivisaca and Allen Bushey 8/18/14. Inspection report signed by inspector Melissa Neurauter (914) 336-1303, email [email protected] and operator Brian Arduino (914) 271-5151, email [email protected] |
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| Date: 2013-01-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2012-09-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-01-27 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2011-04-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Street Address | 1280 ALBANY POST ROAD |
| City | CROTON-ON-HUDSON |
| State | NY |
| Zip | 10520 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CROTON CARING COMMITTEE | Croton Caring Committee Inc. | 1280 Albany Post Road, Croton-on-hudson, NY 10520 | 2017-11-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CRISTINA'S RISTORANTE | Parthrest Inc | 1 Baltic Place, Croton-on-hudson, NY 10520 | 2013-04-18 |
| TENAMPA | Tenampa Inc | 2011 Albany Post Road, Croton-on-hudson, NY 10520 | 2015-08-26 |
| HUDSON NATIONAL GOLF CLUB - MANOR HOUSE | Hudson Natl Glf Clb/mnr Hs · The Hudson National Golf Club, Inc. | 40 Arrowcrest Drive, Croton-on-hudson, NY 10520 | 2018-10-22 |
| HUDSON NATIONAL GOLF CLUB - HALFWAY HOUSE | Hudson Natl Glf Clb/hlfwy · The Hudson National Golf Club, Inc. | 40 Arrowcrest Drive, Croton-on-hudson, NY 10520 | 2018-10-22 |
| GAETANO'S ITALIAN GRILLE | Ada Restaurant Corp. of Westchester | 2025 Albany Post Road, Croton, NY 10520 | 2017-12-28 |
| KWICK MART DELI | Jeffrey Horton | 2040 Albany Post Road, Croton-on-hudson, NY 10520 | 2017-01-10 |
| HILLTOP FARMS | Panessa Farms, LLC | 2028 Albany Post Road, Croton On Hudson, NY 10520 | 2013-03-28 |
| KWICK MART DELI COMMISSARY | 2040 Albany Post Road, Croton-on-hudson, NY 10520 | 2007-11-29 | |
| A & S ITALIAN FINE FOODS | Cortlandt Plaza Fine Foods Inc | 447 Albany Post Road, Croton-on-hudson, NY 10520 | 2014-07-28 |
| BETHEL SPRINGVALE INN | Bethel Springvale Inn Inc | 62 Springvale Road, Croton-on-hudson, NY 10520 | 2014-09-26 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).