VINCENT PIZZA (Health Operation# 578571) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 3, 2018.
| NYS Health Operation ID | 578571 |
| Operation Name | VINCENT PIZZA |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1004 Willis Avenue Albertson NY 11507 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | VINCENT PIZZA |
| Permitted Corporation Name | VEGG RESTAURANT CORP |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295101 |
| Date: 2018-01-03 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: FMTC Raymonds Irace, expires 2/29/20, no: 46604 Grade A Seats 65 Hot water at 3-compartment sink measured at 155 degrees F. Calibrated food product thermometers available in the kitchen. |
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| Date: 2017-09-05 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Grade: A. Seats: 68. FMTC: Raymondo Irace #46604 ex. 2/29/2020 Operator information: Vegg Restaurant Corp, permit #F0115618 ex. Mar 31, 2018. |
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| Date: 2017-05-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Grade: A. Seats: 70. FMTC: Raymondo Irace #46604 ex. 2/2020. ***** At the time of visit, the Coca Cola sliding glass refrigeration unit was noted with an ambient temperature of 56 degrees F. All foods in the unit were measured at 45 degrees or below. Operator was notified and said that he will contact the refrigeration repair person. All foods were moved into the walk in refrigerator. |
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| Date: 2017-02-10 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-01-20 | Type: Inspection |
Violations:
4 critical,
9 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above. Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Comments: Grade: D. Seats: 70. FMTC: Raymond Irace #46604 EXPIRED 9/16. FMTC must take letter issued. |
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| Date: 2016-01-07 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: FMTC holder Raymond Irace expiration date 9/16; # of seats 68; score 1/6; rating B |
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| Date: 2015-07-14 | Type: Re-Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2015-06-17 | Type: Inspection |
Violations:
2 critical,
12 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2014-04-23 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Department of State (DOS) ID | 357730 |
| Entity Name | VEGG RESTAURANT CORP. |
| Initial DOS Filing Date | 1974-12-10 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | VEGG RESTAURANT CORP. |
| DOS Process Address |
1004 Willis Ave Albertson NY 115071331 |
| Location Name | RAYMOND IRACE |
| Location Address |
20 8th St Carly Place NY 11514 |
| Street Address | 1004 WILLIS AVENUE |
| City | ALBERTSON |
| State | NY |
| Zip | 11507 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| YOGURT & SUCH | Four Foys Corp | 1018 Willis Avenue, Albertson, NY 11507 | 2017-09-05 |
| THE BAKERY WEST | Marden Baking Corp | 1014 Willis Avenue, Albertson, NY 11507 | 2017-03-27 |
| PARKWAY DELI | E & M Deli Corp | 1045 Willis Avenue, Albertson, NY 11507 | 2018-10-31 |
| DUNKIN DONUTS/BASKIN ROBBINS | Tasty Treats Inc | 1051 Willis Avenue, Albertson, NY 11507 | 2016-12-14 |
| DAVINCI GOURMET MARKET | Davinci Gourmet Market, Inc. | 960 Willis Avenue, Albertson, NY 11507 | 2014-11-19 |
| MINEOLA SD - MEADOW DR SCHOOL | Whitsons Food Service Corp. | 25 Meadow Drive, Albertson, NY 11507 | 2016-04-15 |
| MITCH AND TONI'S | 875 Kismet LLC | 875 Willis Avenue, Albertson, NY 11507 | 2013-04-04 |
| DA-ANGELO PIZZERIA & RISTORANTE | Cafe Copa Inc | 815 Willis Avenue, Albertson, NY 11507 | 2017-06-05 |
| SEARINGTOWN ELEM SCHOOL - HERRICKS SD | Herricks Union Free School District | 106 Beverly Drive, Albertson, NY 11507 | 2017-04-07 |
| HOT BAGELS & BIALYS | Lee Bagels & Bialys Corp | 1152 Willis Avenue, Albertson, NY 11507 | 2012-12-06 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).