RALPH'S PIZZA (Health Operation# 577249) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 22, 2015.
| NYS Health Operation ID | 577249 |
| Operation Name | RALPH'S PIZZA |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
16 Bayville Avenue Bayville NY 11709 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted Corporation Name | RAGECA CORP |
| Permit Expiration Date | 04/30/2016 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 293800 |
| Date: 2015-05-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-05-08 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-05-19 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-05-09 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-05-02 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2013-09-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2012-09-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2011-07-12 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. |
||
| Date: 2010-12-22 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2010-06-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-12-30 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2009-12-23 | Type: Re-Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2009-12-09 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12A: Hot, cold running water not provided, pressure inadequate Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present |
||
| Date: 2009-01-22 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-01-08 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| RALPH'S PIZZA | Crg Operation Inc. | 16 Bayville Avenue, Bayville, NY 11709 | 2018-07-16 |
| Department of State (DOS) ID | 616221 |
| Entity Name | RAGECA CORP. |
| Initial DOS Filing Date | 1980-03-21 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | RAGECA CORP. |
| DOS Process Address |
16 Bayville Bayville NY 11709 |
| Location Name | JERRY CAMERA |
| Location Address |
16 Bayville Avenue Bayville NY 11709 |
| Street Address | 16 BAYVILLE AVENUE |
| City | BAYVILLE |
| State | NY |
| Zip | 11709 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SHIPWRECK TAVERN | Davey Jones Locker Mgmt | 10 Bayville Avenue, Bayville, NY 11709 | 2016-09-14 |
| SOUVLAKI PLACE | Jamgo Corp | 14-a Bayville Avenue, Bayville, NY 11709 | 2015-03-27 |
| THE BREAKERS | 12 Bayville Avenue Restaurant,inc | 12 Bayville Avenue, Bayville, NY 11709 | 2013-10-12 |
| ADOR COFFEE | Ador Coffee Inc | 14 Bayville Avenue, Bayville, NY 11709 | 2012-09-13 |
| JEFFS SEAFOOD AND CHOWDER HOUSE | Bay Fish Inc. | 18a Bayville Avenue, Bayville, NY 11709 | 2012-05-02 |
| BEACHES AND CREAM ICE CREAM PARLOUR | Bayville Soda Shop Inc. | 8 Bayville Avenue, Bayville, NY 11709 | 2018-07-17 |
| SUZIE CAKEZ CUPCAKES | Susan Rust | 38 Bayville Ave.- Unit 1e, Bayville, NY 11709 | 2018-07-20 |
| C-SIDE DELI | C-side Inc | 44 Bayville Avenue, Bayville, NY 11709 | 2016-01-22 |
| WATERVIEW CLUB | Waterview Club, Inc. | 45 Bayville Avenue, Bayville, NY 11709 | 2012-09-13 |
| LACANTINABAY MEXICAN ITALIAN RESTAUR | Cantinabay Corp | 2 Bayville Avenue, Locust Valley, NY 11560 | 2015-04-21 |
Please comment or provide details below to improve the information on RALPH'S PIZZA.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).