SHACKLETONS (Health Operation# 575288) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 25, 2012.
| NYS Health Operation ID | 575288 |
| Operation Name | SHACKLETONS/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1050 Hempstead Turnpike Franklin Square NY 11010 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | SHACKLETONS |
| Permitted Corporation Name | JOHN ANDREW INC |
| Permit Expiration Date | 07/31/2013 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295015 |
| Date: 2012-09-25 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-09-17 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8B: In use food dispensing utensils improperly stored Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-01-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-10-21 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-10-12 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2011-02-01 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-01-25 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2011-01-14 | Type: Inspection |
Violations:
3 critical,
11 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-02-08 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-06-23 | Type: Re-Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SHACKLETONS | On The Square Inc | 1050 Hempstead Turnpike, Franklin Sq, NY 11010 | 2014-03-10 |
| Street Address | 1050 HEMPSTEAD TURNPIKE |
| City | FRANKLIN SQUARE |
| State | NY |
| Zip | 11010 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TROTTERS BAR & GRILL | 1050 Hempstead Tpke Inc | 1050 Hempstead Turnpike, Franklin Square, NY 11010 | 2017-05-17 |
| SHACKLETONS | On The Square Inc | 1050 Hempstead Turnpike, Franklin Sq, NY 11010 | 2014-03-10 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FROSINONE SOCCER CLUB | Teddy Matozzo | 1035 Hempstead Turnpike, Franklin Square, NY 11010 | 2016-10-28 |
| QUARTER MILE SPORTS CAFE | P Mac&c Mac Restaurant Corp | 1049 Hempstead Turnpike, Franklin Square, NY 11010 | 2016-10-14 |
| YOUR MY HERO | Mamp Deli Corp. | 1051 Hempstead Turnpike, Franklin Sq, NY 11010 | 2014-04-23 |
| FILOMENA'S RESTAURANT | Franco & Mario's Restaurant | 1039 Hempstead Turnpike, Franklin Square, NY 11010 | 2018-01-25 |
| WENDY'S OLD FASHIONED HAMBURGERS | Wendy's Restaurants of Ny LLC | 1034 Hempstead Turnpike, Franklin Square, NY 11010 | 2017-03-30 |
| TACO BELL #3177 | Taco Bell of America LLC | 996 Hempstead Turnpike, Franklin Square, NY 11010 | 2017-01-23 |
| DUNKIN DONUTS | Mann Donut LLC | 1106 Hempstead Turnpike, Franklin Square, NY 11010 | 2014-06-09 |
| CLEARVIEW FRANKLIN SQUARE CINEMA | Ccg Holdings, LLC | 989 Hempstead Turnpike, Franklin Square, NY 11010 | 2013-08-28 |
| FRANKLIN CTRRS@ST CATHERIN'S LNC PRG | Franklin Caterers | 990 Holzeimer Street, Franklin Sq, NY 11010 | 2012-07-11 |
| CLEARVIEW FRANKLIN SQUARE CINEMA FD | 989 Hempstead Turnpike, Franklin Square, NY 11010 | 2009-09-14 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).