KELLENBERG MEMORIAL H S (Health Operation# 574686) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 7, 2017.
NYS Health Operation ID | 574686 |
Operation Name | KELLENBERG MEMORIAL H S |
Food Service Description | Institutional Food Service - School K-12 Food Service |
Facility Address |
1400 Glenn Curtiss Boulevard Uniondale NY 11553 |
Municipality | NASSAU SCHOOLS |
County | NASSAU |
Permitted DBA | KELLENBERG MEMORIAL H S (SA#33) |
Permitted Corporation Name | KELLENBERG MEMORIAL H S |
Permit Expiration Date | 09/30/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 299900 |
Date: 2018-12-14 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12A: Hot, cold running water not provided, pressure inadequate Comments: Grade A FMTC Nery Vasquez Exp Feb 2019 (Recommend an additional N.C. certified food manager) Extermination twice a month |
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Date: 2017-12-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Nery Vasquez-FMTC exp. Feb. 2019 no. 49778 Permit expires Sept. 2018 Grade A Baked ziti, meatballs, salad, sandwiches, pizza Product thermometer available. Soap and paper towels available. Gloves available. Hot and cold running water must be provided at all hand wash sinks. Hot water to be tempered between 100-110F - mixing valves installed. |
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Date: 2016-11-22 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: 1. number of seats 750, Rating "B", Food Managers Certificate Nery Vasquez Exp.February 2019, High Risk, Hours of operation 10:30am-1:00pm, Menu: Chicken wings Barbecued and plain, Soup Chicken noodle and Beef barley, Deli Sandwiches |
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Date: 2015-12-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Seating: Varies. Rating "A", Food Manager's Certificate Lacking |
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Date: 2014-10-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2013-11-26 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2012-09-18 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2011-09-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2010-10-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present |
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Date: 2009-05-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2008-09-29 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Street Address | 1400 GLENN CURTISS BOULEVARD |
City | UNIONDALE |
State | NY |
Zip | 11553 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).