HUNAN TASTE RESTAURANT
Kthu Corp


Address: 3 Northern Boulevard, Greenvale, NY 11548

HUNAN TASTE RESTAURANT (Health Operation# 574065) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 13, 2016.

Business Overview

NYS Health Operation ID 574065
Operation Name HUNAN TASTE RESTAURANT
Food Service Description Food Service Establishment - Restaurant
Facility Address 3 Northern Boulevard
Greenvale
NY 11548
Municipality N. HEMPSTEAD
County NASSAU
Permitted Corporation Name KTHU CORP
Permit Expiration Date 12/31/2017
Local Health Department Nassau County
NYSDOH Gazetteer 295107

Inspection Results

Date: 2016-12-13 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 11D: Non food contact surfaces of equipment not clean
Date: 2016-11-29 Type: Inspection Violations: 1 critical, 12 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 8B: In use food dispensing utensils improperly stored
Item 11D: Non food contact surfaces of equipment not clean
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Grade C 84 Seats Food Manager Training Certificate: Michael Hu 44657
Date: 2016-08-04 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: - 3 SANITATION VIOLATIONS REMAINED TO BE CORRECTED.
Date: 2016-07-28 Type: Inspection Violations: 3 critical, 12 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11D: Non food contact surfaces of equipment not clean
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: - GRADE: D - SEATING #: 83 - FMTC:MICHAEL HU (03/19, #44657)
Date: 2016-05-04 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2016-04-26 Type: Inspection Violations: 3 critical, 3 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Date: 2016-04-12 Type: Inspection Violations: 0 critical, 23 noncritical
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8F: Improper thawing procedures used
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: Rating E. 84 seats
Date: 2015-07-21 Type: Inspection Violations: 0 critical, 9 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
HUNAN TASTE Kthu Corp 3 Northern Boulevard, Greenvale, NY 11548 2018-07-03

NYS Corporation Registration

Department of State (DOS) ID 3322563
Entity Name KTHU CORP.
Initial DOS Filing Date 2006-02-17
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name KTHU CORP.
DOS Process Address Three Northern Blvd
Greenvale
NY 11548
Location Name CALVIN HU
Location Address 37 Arbor Lane
Roslyn Heights
NY 11522

Office Location

Street Address 3 NORTHERN BOULEVARD
City GREENVALE
State NY
Zip 11548

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).