ORCHID RESTAURANT (Health Operation# 573851) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 19, 2018.
| NYS Health Operation ID | 573851 |
| Operation Name | ORCHID RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
730 Franklin Avenue Garden City NY 11530 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | GPJ INC |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290500 |
| Date: 2018-06-19 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All violations corrected | ||
| Date: 2018-05-17 | Type: Re-Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Date: 2018-05-09 | Type: Inspection |
Violations:
3 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: SEATS: 200+ PERMIT: Posted Exp. 8/30/2018 SCORE: 3/3 B FMTC: Sammy Lew # 88822193 Exp. Oct 31/2020 |
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| Date: 2018-04-23 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Floor under oven in the rear of facility must be repaired before June 2018. If done before, call 516-227-9727 All other violations were corrected. |
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| Date: 2018-03-19 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Establishment has 30 days from date of inspection to replace missing tiles and do plumbing indirect waste line repairs under 2-compartment food prep sink. |
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| Date: 2018-03-05 | Type: Re-Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2018-01-12 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Grade C 222 Seats Food Manager Training Certificate: Sammy Lew 10/31/20 88822193 and James Ng 10/31/20 74358508 |
||
| Date: 2017-04-03 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Date: 2017-03-21 | Type: Inspection |
Violations:
1 critical,
17 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 8B: In use food dispensing utensils improperly stored Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Rating E. Newson Tse 43158 food manager training course certificate expires May 2017. 250 seats |
||
| Date: 2016-11-18 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2016-10-27 | Type: Inspection |
Violations:
5 critical,
15 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
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| Department of State (DOS) ID | 1069347 |
| Entity Name | GPJ INC. |
| Initial DOS Filing Date | 1986-03-28 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | GPJ INC. |
| DOS Process Address |
730 Franklin Avenue Garden City NY 11530 |
| Location Name | GPJ INC. |
| Location Address |
730 Franklin Avenue Garden City NY 11530 |
| Street Address | 730 FRANKLIN AVENUE |
| City | GARDEN CITY |
| State | NY |
| Zip | 11530 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CULINARY HEIGHTS | Culinary Heights Inc | 174 Seventh Street, Garden City, NY 11530 | 2018-11-01 |
| STARBUCKS COFFEE #7627 | Starbucks Coffee Corp | 184 Seventh Street, Garden City, NY 11530 | 2018-07-26 |
| WALK STREET | Bbab Ltd | 176 Seventh Street, Garden City, NY 11530 | 2017-12-19 |
| LEO'S MIDWAY | Junction With The Function Inc | 190 Seventh Street, Garden City, NY 11530 | 2017-12-19 |
| VILLAGE DELI | 7th Street Deli Inc | 180 7th Street, Garden City, NY 11530 | 2013-05-10 |
| SEVENTH STREET CAFE | Vic Vic Corp | 126 Seventh Street, Garden City, NY 11530 | 2018-09-12 |
| BAGELMAN OF GARDEN CITY | 162 7th St Corp | 162 Seventh Street, Garden City, NY 11530 | 2018-09-04 |
| TCBY | Fran Pj Tina Inc | 158 Seventh Street, Garden City, NY 11530 | 2018-08-28 |
| NOVITA | Victory Li Inc | 860 Franklin Avenue, Garden City, NY 11530 | 2018-07-19 |
| WILD FIG | Wfmg Inc | 829 Franklin Avenue, Garden City, NY 11530 | 2018-06-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).