UNCLE BACALA'S (Health Operation# 571925) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 1, 2018.
| NYS Health Operation ID | 571925 |
| Operation Name | UNCLE BACALA'S |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
2370 Jericho Turnpike Garden City Park NY 11040 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | CODFISH LLC |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295104 |
| Date: 2018-06-01 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-02-07 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 14A: Insects, rodents present Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Grade: A. Seats: 152. FMTC: Peter Hewitson #43279 ex. 4/18 Operator information: Codfish LLC, permit #f0114476 ex. 11/2018 |
||
| Date: 2017-01-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Comments: Score grade = A |
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| Date: 2016-09-14 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Seatings: Peter Hewitson ----April 2018--R Inspection Ratiings: 0/5"A" Co-Inspector: Ken Sun |
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| Date: 2016-06-27 | Type: Re-Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2016-06-17 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2016-06-10 | Type: Re-Inspection |
Violations:
1 critical,
13 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2016-05-03 | Type: Inspection |
Violations:
5 critical,
17 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14A: Insects, rodents present Comments: Grade: E. Extermination one per week. |
||
| Date: 2015-09-30 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Department of State (DOS) ID | 3393189 |
| Entity Name | CODFISH LLC |
| Initial DOS Filing Date | 2006-07-27 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | CODFISH LLC |
| DOS Process Address |
2370 Jericho Tpke Garden City Park NY 11040 |
| Street Address | 2370 JERICHO TURNPIKE |
| City | GARDEN CITY PARK |
| State | NY |
| Zip | 11040 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ASTORIA FEDERAL SAVINGS BANK CAFE | Compass Lcs LLC | 1 Marcus Avenue, Lake Success, NY 11020 | 2018-05-29 |
| PAZZO GELATO | Pazzo Gelato LLC | 2374 Jericho Turnpike, Garden City Pk, NY 11040 | 2015-05-08 |
| MAMA THERESA'S PIZZERIA | Nocera Inc | 2429 Jericho Turnpike, Garden City Park, NY 11040 | 2017-12-12 |
| YOUR MOTHER'S HOUSE | Mh Restaurant Group LLC | 2349 Jericho Turnpike, Garden City Park, NY 11040 | 2017-03-23 |
| carvel store #4809 | Pink Cherry Cafe Inc | 2445 Jericho Turnpike, Garden City Park, NY 11040 | 2015-03-25 |
| JOY HING | Joy Ming Kitchen Inc. | 2449a Jericho Turnpike, Garden City Pk, NY 11040 | 2015-03-10 |
| TWISTER YOGURT | Twister LLC | 2345 Jericho Turnpike, Garden City Pk, NY 11040 | 2015-01-15 |
| BAGELS N A HOLE LOT MORE | Lorden Bagels Inc | 2413 A Jericho Turnpike, Garden City Pk, NY 11040 | 2014-04-15 |
| HIBACHI-SUSHI YA | Hibachi-sushi Ya, Inc | 2311 Jericho Turnpike, Garden City Park, NY 11040 | 2014-02-25 |
| BELLA ROSA PIZZERIA RESTAURANT | Garden City Park Corp | 2335 Jericho Turnpike, Garden City Pk, NY 11040 | 2014-02-24 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).