Shenanigans Bar & Grill
116 East Molloy Road Lease, Inc.


Address: 318 East Fayette Street, Syracuse, NY 13202

Shenanigans Bar & Grill (Health Operation# 560840) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 21, 2010.

Business Overview

NYS Health Operation ID 560840
Operation Name Shenanigans Bar & Grill/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 318 East Fayette Street
Syracuse
NY 13202
Municipality SYRACUSE
County ONONDAGA
Permitted Corporation Name 116 East Molloy Road Lease, Inc.
Local Health Department Onondaga County
NYSDOH Gazetteer 330100

Inspection Results

Date: 2010-05-21 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Date: 2010-05-11 Type: Re-Inspection Violations: 0 critical, 14 noncritical
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 14A: Insects, rodents present
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2010-04-28 Type: Inspection Violations: 1 critical, 23 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8B: In use food dispensing utensils improperly stored
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2009-05-28 Type: Inspection Violations: 1 critical, 9 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2008-06-02 Type: Inspection Violations: 3 critical, 6 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Date: 2007-10-25 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 9C: Hair is improperly restrained
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11D: Non food contact surfaces of equipment not clean
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2007-10-12 Type: Inspection Violations: 4 critical, 14 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.

Office Location

Street Address 318 EAST Fayette STREET
City Syracuse
State NY
Zip 13202

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Shell & Bone 218 North, Inc. 318 East Fayette Street, Syracuse, NY 13202 2013-12-27
Vibez Rodney Haynes 318 East Fayette Street, Syracuse, NY 13202 2014-02-18

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
Kasai Ramen Kasai Ramen LLC 218 Walton Street, Syracuse, NY 13202 2018-10-02
Rail Line Btc Ventures LLC 530 South Clinton Street, Syracuse, NY 13202 2019-01-08
Lil Twisted Downtown Twisted Tacos LLC 2 Clinton Square, Suite 145, Syracuse, NY 13202 2018-10-25
Joe's To Go Joe's Pizza Cny LLC 415 West Onondaga Street, Syracuse, NY 13202 2019-01-18
Regional Donut Authority Cafe Regional Donut Authority Cafe, LLC 300 South State Street, Syracuse, NY 13202 2019-01-23
Crave Dessert Studio Tykemia Carman 211 North Clinton Street, Syracuse, NY 13202 2019-02-01
Canal (The) Alfonso Garcia 314 West Onondaga Street, Syracuse, NY 13202 2019-02-12
DINOSAUR BARBEQUE Dinosaur Restaurants, LLC Throughout, Cayuga County, NY 13202 2010-10-02
Cannon's Tavern Hercules & Flor Cannon 114 Burt Street, Syracuse, NY 13202 2008-12-02
Continental Room Continental Room, Inc. 400 South Clinton Street, Syracuse, NY 13202 2018-07-13

Competitor

Improve Information

Please comment or provide details below to improve the information on Shenanigans Bar & Grill.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).