HARVEST CAFE (Health Operation# 554216) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 14, 2018.
| NYS Health Operation ID | 554216 |
| Operation Name | HARVEST CAFE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
222-224 West Main Street Montour Falls NY 14865 |
| Municipality | MONTOUR |
| County | SCHUYLER |
| Permitted Corporation Name | WINTON ROAD PARTNERS, LLC |
| Permitted Operator Name | VALERIE SNIDER |
| Permit Expiration Date | 10/15/2019 |
| Local Health Department | Hornell District Office |
| NYSDOH Gazetteer | 482301 |
| Date: 2018-06-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Cold holding temperatures were measured at 43F and below and hot temperatures were measured at 170F and above. |
||
| Date: 2017-01-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: hot foods 140 or above cold foods 45 or below. reviewed preparation of chicken salad as posted in kitchen. per manager, chicken is cooled complete;y to 45 degrees or below and salad is mixed with all chilled ingredients. Ensure that chicken cools from 120 to 70 degrees in 2 hours and from 70 to 45 in an additional 4 hours. |
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| Date: 2016-08-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-02-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2014-06-05 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-18 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8F: Improper thawing procedures used Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2013-02-15 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2012-03-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-12-07 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2011-03-28 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2010-03-22 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2009-04-09 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8F: Improper thawing procedures used Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2008-06-25 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-05 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-07-12 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2006-11-21 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 3416968 |
| Entity Name | WINTON ROAD PARTNERS, LLC |
| Initial DOS Filing Date | 2006-09-26 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | JEFFREY SNIDER |
| DOS Process Address |
4536 Winton Road Montour Falls NY 14865 |
| Street Address | 222-224 WEST MAIN STREET |
| City | MONTOUR FALLS |
| State | NY |
| Zip | 14865 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COUNTRY HARVEST ANTIQUES & GIFTS, INC. | 222-224 West Main Street, Montour Falls, NY 14865 | 2006-07-03 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TJ'S BAR AND GRILL, LLC | Tj's Bar & Grill LLC | 230 West Main Street, Montour Falls, NY 14865 | 2018-07-31 |
| MECHANICS CLUB, INC. | Mechanics Club · Kimberley Smith | 237 West Main Street, Montour Falls, NY 14865 | 2018-06-18 |
| SAL'S BAR & GRILLE | Gerlando Purpura | 230 West Main Street, Montour Falls, NY 14865 | 2017-06-12 |
| 401 ESPRESSO | Village Bakery, LLC | 401 West Main Street, Montour Falls, NY 14865 | 2018-06-27 |
| JERLANDO'S PIZZA PLACE | Jerlando's Pizza Corporation | 322 West Main Street, Montour Falls, NY 14865 | 2018-06-18 |
| PARADISO'S VILLAGE BAKERY | Paradiso's Village Bakery LLC | 320 West Main Po Box 487 Street, Montour Falls, NY 14865 | 2018-06-14 |
| MONTOUR HOUSE CAFE & TAPAS BAR | Steven Sours | 401 West Main Street, Montour Falls, NY 14865 | 2017-06-22 |
| VILLAGE BAKERY | Village Bakery, LLC | 320 West Main Street, Montour Falls, NY 14865 | 2017-06-16 |
| MONTOUR COFFEE HOUSE | 401 West Main Street, Montour Falls, NY 14865 | 2014-02-11 | |
| OVER THE TOP CUPCAKES & TREATS | Dessert Shack | 314 West Main Street, Montour Falls, NY 14865 | 2012-07-03 |
Please comment or provide details below to improve the information on HARVEST CAFE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).