NEW SUE & HAI
New Sue & Hai Chinese Restaurant Corp


Address: 2038 Saw Mill River Road, Yorktown Heights, NY 10598

NEW SUE & HAI (Health Operation# 539505) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 2, 2010.

Business Overview

NYS Health Operation ID 539505
Operation Name NEW SUE & HAI/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 2038 Saw Mill River Road
Yorktown Heights
NY 10598
Municipality YORKTOWN
County WESTCHESTER
Permitted Corporation Name NEW SUE & HAI CHINESE RESTAURANT CORP
Permitted Operator Name JIN HAU CHEN
Permit Expiration Date 01/31/2011
Local Health Department Westchester County
NYSDOH Gazetteer 596800

Inspection Results

Date: 2010-09-02 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-05-06 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-04-29 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-03-18 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2009-11-09 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2009-04-20 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-01-30 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-07-30 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-03-20 Type: Inspection Violations: critical, noncritical
Date: 2007-09-19 Type: Inspection Violations: critical, noncritical
Date: 2007-01-11 Type: Inspection Violations: critical, noncritical
Date: 2006-09-01 Type: Inspection Violations: critical, noncritical
Date: 2006-02-23 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 2038 SAW MILL RIVER ROAD
City YORKTOWN HEIGHTS
State NY
Zip 10598

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
NEW SUE & HAI RESTAURANT Mei Hua Restaurant, Inc. 2038 Saw Mill River Road, Yorktown Heights, NY 10598 2018-11-09

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MARIA'S PIZZA Cfa Pizza Corp. 2041 Saw Mill River Road, Yorktown, NY 10598 2018-11-09
NEW SUE & HAI RESTAURANT Mei Hua Restaurant, Inc. 2038 Saw Mill River Road, Yorktown Heights, NY 10598 2018-11-09
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BOCES - TECH CENTER BUILDING E Board of Cooperative Educational Services 200 Boces Drive, Yorktown Heights, NY 10598 2018-10-29
CHINA STAR RESTAURANT China Star Restaurant Ny Corp. 1923 Commerce Street, Yorktown Heights, NY 10598 2018-10-29
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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).