FAIRFIELD INN & SUITES ALB DOWNTOWN FOOD SERVICE (Health Operation# 537672) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 10, 2018.
| NYS Health Operation ID | 537672 |
| Operation Name | FAIRFIELD INN & SUITES ALB DOWNTOWN FOOD SERVICE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
74 State Street Albany NY 12207 |
| Municipality | ALBANY |
| County | ALBANY |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 010100 |
| Date: 2018-12-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations at time of inspection. | ||
| Date: 2017-06-30 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14C: Pesticide application not supervised by a certified applicator Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2016-11-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-11-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-12-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-12-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-12-10 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14A: Insects, rodents present |
||
| Date: 2011-12-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-12-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2009-12-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2008-12-24 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2007-08-31 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2007-01-25 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-01-03 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2006-12-27 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 74 STATE STREET |
| City | ALBANY |
| State | NY |
| Zip | 12207 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE REFINERY@ HILTON GARDEN INN | 74 State Street, Auburn, NY 13021 | 2018-04-09 | |
| FAIRFIELD INN & SUITES ALB FROZEN DESSERT | 74 State Street, Albany, NY 12207 | 2013-12-24 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LARSON'S SNACK STAND | Laura Larson-tumonis | 75 State Street, Albany, NY 12207 | 2018-12-07 |
| SUBWAY #15651 | Cossi Restaurant Corp. | Corner North Pearl & State Street, Albany, NY 12207 | 2018-05-07 |
| STAGECOACH COFFEE | Stagecoach Coffee, Inc. | 90 State Street, Albany, NY 12207 | 2017-08-17 |
| COOK'S STATE STREET CAFE' | Cook's Deli, Inc. | 46 State Street, Albany, NY 12207 | 2012-11-26 |
| SHALIMAR EXPRESS | Multan Foods, LLC. | 41 State Street, Albany, NY 12207 | 2012-06-06 |
| SAVANNAH'S | Dublin Underground S.p., Inc. | 1 South Pearl Street, Albany, NY 12207 | 2011-06-06 |
| FOOD COURT @ 41 STATE | Liaquat Ashiq Khan | 41 State Street, Albany, NY 12207 | 2011-03-28 |
| KIM'S KORNER BREAKFAST & LUNCH | Kim Wilson | 41 State Street, Albany, NY 12207 | 2009-05-13 |
| JOSSIE'S CAFE' | Joey G's Cafes, Inc. | 80 State Street, Albany, NY 12207 | 2008-09-08 |
| FUSION CAFE' | Fusion Cafe' World, Inc. | 69 State Street, Albany, NY 12207 | 2008-08-21 |
Please comment or provide details below to improve the information on FAIRFIELD INN & SUITES ALB DOWNTOWN FOOD SERVICE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).