Bamboo Garden (Health Operation# 537123) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 15, 2009.
NYS Health Operation ID | 537123 |
Operation Name | Bamboo Garden/Inactive |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
8097 Brewerton Road Cicero NY 13039 |
Municipality | CICERO |
County | ONONDAGA |
Permitted Operator Name | Winnie Au |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 335100 |
Date: 2009-04-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-03-13 | Type: Re-Inspection |
Violations:
1 critical,
7 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2009-02-04 | Type: Inspection |
Violations:
2 critical,
17 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2008-01-02 | Type: Inspection |
Violations:
2 critical,
9 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2007-02-06 | Type: Re-Inspection |
Violations:
1 critical,
3 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2007-01-24 | Type: Inspection |
Violations:
4 critical,
14 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 9C: Hair is improperly restrained Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BAMBOO GARDEN | Jontim Inc. | 353 Tarrytown Road, Elmsford, NY 10523 | 2011-08-16 |
BAMBOO GARDEN | Tang Restaurant Corp. | 353 Tarrytown Road, Elmsford, NY 10523 | 2008-08-01 |
Department of State (DOS) ID | 6770529 |
Initial DOS Filing Date | 2022-12-22 |
Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
Street Address | 8097 Brewerton ROAD |
City | Cicero |
State | NY |
Zip | 13039 |
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Yummy China Chinese Restaurant | Yong Chen | 8097 Brewerton Road, Cicero, NY 13039 | 2012-01-10 |
Cota's Italian Restaurant & Pizzeria | Dennis Cota, Jr. | 8097 Brewerton Road, Cicero, NY 13039 | 2010-03-09 |
King Garden | Ming Su Zhang | 8097 Brewerton Road, Cicero, NY 13039 | 2010-01-21 |
La Bella Pizza | Nico 1 Corporation | 8097 Brewerton Road, Cicero, NY 13039 | 2009-03-18 |
Casey's Deli | Casey & Bill's Cheesecake, LLC | 8097 Brewerton Road, Cicero, NY 13039 | 2008-04-10 |
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Faith Lutheran Church | Mark Luscombe | 6142 State Route 31, Cicero, NY 13039 | 2018-11-01 |
Cicero United Methodist Church | Kim Marsh | 8416 Brewerton Road, Cicero, NY 13039 | 2018-11-01 |
Moe's Southwest Grill | Southwest Grill of Cicero, LLC | 5663 East Circle Drive, Cicero, NY 13039 | 2018-10-18 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).