Residence Inn by Marriott (Health Operation# 527509) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 26, 2018.
| NYS Health Operation ID | 527509 |
| Operation Name | Residence Inn by Marriott |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
6420 Yorktown Circle East Syracuse NY 13057 |
| Municipality | DEWITT |
| County | ONONDAGA |
| Permitted Corporation Name | Marriott International, Inc. |
| Permitted Operator Name | Mildre Gonzalez |
| Permit Expiration Date | 02/01/2019 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 335300 |
| Date: 2019-01-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Inspection conducted with WL. |
||
| Date: 2018-04-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Inspection conducted on this date with HB. | ||
| Date: 2017-04-21 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Discussed various cold holding options for milk and cream cheeses with kitchen manager. She is very proactive in rotating food items and in use untensils throughout the duration of the food service. Talked about maintaining cold foods at 45 degrees F or below to potentially not have to discard as much food at the end of the food service. |
||
| Date: 2016-04-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Conditions appear to be satisfactory at this time. | ||
| Date: 2015-02-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-01-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-01-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2012-01-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2011-11-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2011-03-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-02-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2009-08-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-01-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2008-10-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-01-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-05-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2006-12-01 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| RESIDENCE INN BY MARRIOTT | Yonkers Lodging Partners, LLC | 7 Executive Boulevard, Yonkers, NY 10701 | 2018-04-06 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Springhill Suites by Marriott | Marriott International, Inc. | 6580 Weighlock Drive, East Syracuse, NY 13057 | 2018-04-03 |
| Courtyard by Marriott - Syracuse | Marriott International, Inc. | 6415 Yorktown Circle, East Syracuse, NY 13057 | 2018-02-22 |
| Department of State (DOS) ID | 2197347 |
| Entity Name | MARRIOTT INTERNATIONAL, INC. |
| Initial DOS Filing Date | 1997-11-07 |
| Entity Type | FOREIGN BUSINESS CORPORATION |
| DOS Process Name | C T CORPORATION SYSTEM |
| DOS Process Address |
28 Liberty St. New York NY 10005 |
| Location Name | MARRIOTT INTERNATIONAL, INC. |
| Location Address |
10400 Fernwood Road Bethesda MD 20817 |
| Street Address | 6420 YORKTOWN CIRCLE |
| City | EAST SYRACUSE |
| State | NY |
| Zip | 13057 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Justin's Grill | Ncjb Restaurant, LLC | 6400 Yorktown Circle, East Syracuse, NY 13057 | 2018-09-17 |
| Ruby Tuesday #5139 | Ruby Tuesday, Inc. | 6405 Yorktown Circle, East Syracuse, NY 13057 | 2018-08-29 |
| Courtyard by Marriott - Syracuse | Marriott International, Inc. | 6415 Yorktown Circle, East Syracuse, NY 13057 | 2018-02-22 |
| Grimaldi's Luna Park | Grimaldi's Luna Park, Inc. | 6430 Yorktown Circle, East Syracuse, NY 13057 | 2018-11-28 |
| Ramada Carrier Circle | Tramz Hotel LLC | 6555 Old Collamer Road South, East Syracuse, NY 13057 | 2018-07-12 |
| Joey's | Decuffa's Restaurant, Inc. | 6594 Thompson Road, Syracuse, NY 13206 | 2018-11-06 |
| Dunkin Donuts | Syracuse Foodservice Group, Inc. | 6584 Thompson Road, Syracuse, NY 13206 | 2018-05-22 |
| Springhill Suites by Marriott | Marriott International, Inc. | 6580 Weighlock Drive, East Syracuse, NY 13057 | 2018-04-03 |
| Embassy Suites Hotel | Ashford Trs Pool A, LLC | 6646 Old Collamer Road, East Syracuse, NY 13057 | 2016-01-25 |
| Denny's #8116 | Top Line Restaurants, Inc. | 6591 Thompson Road, Syracuse, NY 13206 | 2015-03-13 |
Please comment or provide details below to improve the information on Residence Inn by Marriott.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).