SILVER SPOON RESTAURANT & BAR (Health Operation# 523749) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 1, 2018.
| NYS Health Operation ID | 523749 |
| Operation Name | SILVER SPOON RESTAURANT & BAR |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
124 Main Street Cold Spring NY 10516 |
| Municipality | PHILIPSTOWN |
| County | PUTNAM |
| Permitted Operator Name | HUSSEIN ABDELHADY |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Putnam County |
| NYSDOH Gazetteer | 395300 |
| Date: 2018-10-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: danny reis present for training |
||
| Date: 2018-03-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: non-commercial refrigerators and freezers in basement, temps satisfactory. |
||
| Date: 2017-09-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: non commercial refrigerators and freezers present with temps satisfactory. |
||
| Date: 2017-03-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: no red items or repeat of previous cross contamination violation noted. | ||
| Date: 2017-02-07 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: non-commercial refrigerators/freezers in basement, temperatures satisfactory. |
||
| Date: 2016-11-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2016-01-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Comments: Fire extinguisher tags expired. |
||
| Date: 2015-11-10 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Hyla R. no longer works at this restaurant. Several others have taken ServSafe course. |
||
| Date: 2015-03-10 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2014-11-12 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-05-06 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2014-04-22 | Type: Inspection |
Violations:
5 critical,
10 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 14C: Pesticide application not supervised by a certified applicator Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 124 MAIN STREET |
| City | COLD SPRING |
| State | NY |
| Zip | 10516 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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| LEANING TOWER II | Pagano & Rudney Ent. Inc. | 124 Main Street, Dansville, NY 14437 | 2018-03-05 |
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| TRYON INN & BACKDOOR BAR | New Moon Acres, LLC | 124 Main Street, Cherry Valley, NY 13320 | 2015-10-07 |
| TRYON INN | Deborah Moon | 124 Main Street, Cherry Valley, NY 13320 | 2017-09-15 |
| Test for E-form Tablets-FSE | Test Corp | 124 Main Street, Goshen, NY 10924 | 2016-11-07 |
| BATTER'S UP | Melnichenko Enterprises, LLC | 124 Main Street, Cooperstown, NY 13326 | 2014-11-04 |
| T. J.'S PLACE | Theodore Hargrove | 124 Main Street, Cooperstown, NY 13326 | 2012-09-21 |
| JELLY BELLIES | Michael Lopez, Jr. | 124 Main Street, Stamford, NY 12167 | 2012-08-30 |
| GADDIS TO GO | Nancy Aigmie | 124 Main Street, Stamford, NY 12167 | 2010-11-09 |
| RIVER CAFE | Anne Alessandro | 124 Main Street, Stamford, NY 12167 | 2007-06-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HUDSON HILS | Highland Markets, LLC | 129-131 Main Street, Cold Spring, NY 10516 | 2018-12-06 |
| COLD SPRING PIZZA | Procopio Food Service Inc. | 120 Main Street, Cold Spring, NY 10516 | 2018-11-13 |
| GARDEN CAFE | Jin Lin | 116 Main Street, Cold Spring, NY 10516 | 2018-10-26 |
| MING MOON KITCHEN | Yanan Lin Ming Moon Kitchen | 106 Main Street, Cold Spring, NY 10516 | 2018-10-10 |
| COLD SPRING PIZZA & DELI / scanga/Inactiv | Cold Spring Pizza and Deli, LLC | 120 Main Street, Cold Spring, NY 10516 | 2014-11-17 |
| FROZENBERRY | Jin Lin | 116 Main Street, Cold Spring, NY 10516 | 2013-10-23 |
| COLD SPRING CAFE | 129-131 Main Street, Cold Spring, NY 10516 | 2010-10-12 | |
| DOUG'S PRETTY GOOD PUB | Top Bananas Industries, LLC | 54 Main Street, Cold Spring, NY 10516 | 2018-12-06 |
| GO-GO POPS | Go Go Pops | 64 Main Street, Cold Spring, NY 10516 | 2018-11-27 |
| OUR LADY OF LORETTO CHURCH | Rev. Thomas Kiely | 24 Fair Street, Cold Spring, NY 10516 | 2018-11-27 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).