NEW YORK PIZZA. (Health Operation# 510654) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 6, 2006.
| NYS Health Operation ID | 510654 |
| Operation Name | NEW YORK PIZZA./Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3991 Route 2 Cropseyville NY 12052 |
| Municipality | BRUNSWICK |
| County | RENSSELAER |
| Permitted Operator Name | ALBERT BARBERA |
| Local Health Department | Rensselaer County |
| NYSDOH Gazetteer | 415100 |
| Date: 2006-03-06 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2006-01-23 | Type: Inspection |
Violations:
3 critical,
6 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8B: In use food dispensing utensils improperly stored Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 3991 ROUTE 2 |
| City | CROPSEYVILLE |
| State | NY |
| Zip | 12052 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ANTHONY'S NY PIZZA & PASTA | Anthony Ny Pizza & Pasta LLC | 3991 Route 2, Cropseyville, NY 12052 | 2011-08-30 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EVERETT WAGAR SENIOR CENTER | Unified Family Services - Aging - Rens. County | 2 Roxborough Road, Cropseyville, NY 12052 | 2017-11-03 |
| TOMMY'S PIZZA | Tom H Enterprises LLC | 3991 Ny Rt 2, Cropseyville, NY 12052 | 2017-11-01 |
| Troy B&G/Camp Barker Summer Food | 91 Dyken Pond Road, Cropseyville, NY 12052 | 2015-07-28 | |
| BRUNSWICK SOCCER CONCESSION STAND | Brunswick Soccer Club | Route 2, Cropseyville, NY 12052 | 2017-05-02 |
| ANTHONY'S NY PIZZA & PASTA | Anthony Ny Pizza & Pasta LLC | 3991 Route 2, Cropseyville, NY 12052 | 2011-08-30 |
| J and J Cafe | Jj Sorbello, LLC | 2719 Route 2, Grafton, NY 12052 | 2011-07-14 |
| Rosie's Cafe | Janice Kane | 2719 Route 2, Grafton, NY 12052 | 2010-04-14 |
| LENA'S PIZZA & SNACK BAR | Lena Barrett | 2719 Route 2, Grafton, NY 12052 | 2007-02-28 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).