SPORTSPLEX OF HALFMOON (Health Operation# 509876) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 4, 2018.
| NYS Health Operation ID | 509876 |
| Operation Name | SPORTSPLEX OF HALFMOON |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
6 Corporate Drive Clifton Park NY 12065 |
| Municipality | HALFMOON |
| County | SARATOGA |
| Permitted Corporation Name | SPORTSPLEX OF HALFMOON, INC. |
| Permitted Operator Name | JOHN DANIELS |
| Permit Expiration Date | 09/30/2020 |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 455900 |
| Date: 2018-12-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
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Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: All violations must be corrected and are subject to enforcment action if not addressed in a timely manner. Please inform NYS DOH Glens Falls District Office if new issued permit has been received. |
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| Date: 2017-12-26 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: All violations to be corrected or enforcement actions may be pursued. Supplied pre-op packet at the time of inspection. |
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| Date: 2015-12-01 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Comments: Violation corrected at the time of inspection. |
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| Date: 2013-04-04 | Type: Inspection |
Violations:
3 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Date: 2012-10-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8B: In use food dispensing utensils improperly stored |
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| Date: 2011-04-15 | Type: Inspection |
Violations:
3 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2010-01-05 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Department of State (DOS) ID | 3050960 |
| Entity Name | SPORTSPLEX OF HALFMOON, INC. |
| Initial DOS Filing Date | 2004-05-10 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | SPORTSPLEX OF HALFMOON, INC. |
| DOS Process Address |
6 Corporate Dr Halfmoon NY 12065 |
| Location Name | SPORTSPLEX OF HALFMOON, INC. |
| Location Address |
6 Corporate Dr Halfmoon NY 12065 |
| Street Address | 6 CORPORATE DRIVE |
| City | CLIFTON PARK |
| State | NY |
| Zip | 12065 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TRICK SHOT BILLIARDS | Trick Shot Billiards, Inc. | 1602 Route 9, Clifton Park, NY 12065 | 2018-12-03 |
| PAULIES PIZZA | Paulie's Pizza Cp, LLC. | 1603 Rte 9, Clifton Park, NY 12065 | 2018-05-18 |
| CUSATO'S PIZZERIA & DELI OF HALFMOON | Tnr Property Mgmt, LLC. | 1603 Rte 9, Clifton Park, NY 12065 | 2017-05-16 |
| CUSATO'S PIZZERIA & DELI OF HALFMOON | Lisa Cusato | 1603 Rte 9, Clifton Park, NY 12065 | 2012-01-17 |
| GRECIAN GARDENS | Kbm of Halfmoon, Inc. | 1612 Route 9, Clifton Park, NY 12065 | 2017-02-24 |
| HALFMOON SANDWICH & SALAD SHOPPE | Sal74deli, Inc. | 1615 Route 9, Clifton Park, NY 12065 | 2012-03-05 |
| DUNKIN DONUTS-HALFMOON | Westside Albany Halfmoon Ventures, LLC | 1530 Route 9, Halfmoon, NY 12065 | 2018-11-20 |
| DUNKIN DONUTS-HALFMOON | Halfmoon Donuts, LLC. | 1530 Route 9, Halfmoon, NY 12065 | 2016-03-07 |
| PAPA JOHN'S PIZZA - HALFMOON | Kncpj, Inc. | 1525 Route 9, Halfmoon, NY 12065 | 2013-01-17 |
| WENDY'S | Cap Wen, LLC. | 1517 Route 9 Route, Clifton Park, NY 12065 | 2018-11-23 |
Please comment or provide details below to improve the information on SPORTSPLEX OF HALFMOON.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).