QUINTA STEAKHOUSE
Troporiz, Inc.


Address: 24 Central Avenue, Pearl River, NY 10965

QUINTA STEAKHOUSE (Health Operation# 496601) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 7, 2018.

Business Overview

NYS Health Operation ID 496601
Operation Name QUINTA STEAKHOUSE
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 24 Central Avenue
Pearl River
NY 10965
Municipality ORANGETOWN
County ROCKLAND
Permitted DBA QUINTA STEAKHOUSE
Permitted Corporation Name TROPORIZ, INC.
Permitted Operator Name ANTONIO CERDEIRA
Permit Expiration Date 09/30/2019
Local Health Department Rockland County
NYSDOH Gazetteer 435200

Inspection Results

Date: 2019-02-21 Type: Inspection Violations: 1 critical, 6 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2018-09-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Recommend issue permit
Date: 2018-06-12 Type: Inspection Violations: 0 critical, 6 noncritical
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8B: In use food dispensing utensils improperly stored
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2018-02-09 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11D: Non food contact surfaces of equipment not clean
Date: 2017-08-29 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2017-02-14 Type: Inspection Violations: 0 critical, 7 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2016-10-11 Type: Inspection Violations: 1 critical, 1 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Recommend issue permit. Note, there is a broken bain marie in kitchen that is only being used for produce. I instructed Mr. Antonio Vasquez not to use cooler for anything potentially hazardous. Mr. Vasquez took food safety class in 2013.
Date: 2016-04-04 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-10-14 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-09-24 Type: Inspection Violations: 2 critical, 4 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2015-02-23 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2014-10-08 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-08-21 Type: Inspection Violations: 0 critical, 6 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

NYS Corporation Registration

Department of State (DOS) ID 2947427
Entity Name TROPORIZ, INC.
Initial DOS Filing Date 2003-08-27
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name TROPORIZ, INC.
DOS Process Address 24 E Central Avenue
Pearl River
NY 10965
Location Name TROPORIZ, INC.
Location Address 24 E Central Avenue
Pearl River
NY 10965

Office Location

Street Address 24 CENTRAL AVENUE
City PEARL RIVER
State NY
Zip 10965

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Nearby food service establishments

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T. F. NOONAN'S BAR T.f. Noonan's Inc. 18 East Central Avenue, Pearl River, NY 10965 2018-09-24
T.F. NOONAN'S T.f. Noonan's, Inc. 16 East Central Avenue, Pearl River, NY 10965 2018-09-24
DOMINO'S PIZZA Nashmia Incorporated 33 East Central Avenue, Pearl River, NY 10965 2018-09-11
BEST WOK Yong Rui Li 20 East Central Avenue, Pearl River, NY 10965 2018-09-07
BIN 41 Bin 41, Inc. 41 East Central Avenue, Pearl River, NY 10965 2017-09-22
DOMINO'S PIZZA Jdp Ny 33 East Central Avenue, Pearl River, NY 10965 2015-08-19
DOMINO'S PIZZA Jc Pearl River, Inc. 33 East Central Avenue, Pearl River, NY 10965 2013-09-03
DOMINO'S PIZZA Akm Pizza, Inc. 33 East Central Avenue, Pearl River, NY 10965 2011-10-03

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).