NOTRE DAME JR/SR HIGH SCHOOL (Health Operation# 481651) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 10, 2018.
| NYS Health Operation ID | 481651 |
| Operation Name | NOTRE DAME JR/SR HIGH SCHOOL |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
2 Notre Dame Lane Utica NY 13502 |
| Municipality | UTICA |
| County | ONEIDA |
| Permitted Operator Name | DIOCESE OF SYRACUSE |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Oneida County |
| NYSDOH Gazetteer | 320203 |
| Date: 2019-01-15 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
| Date: 2018-09-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-04-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-05-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory | ||
| Date: 2016-09-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Satisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. 2nd routine inspection |
||
| Date: 2016-02-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Sarisfactory 2nd routine inspection. Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
||
| Date: 2016-02-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory. | ||
| Date: 2015-11-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: satisfactory. *Please Note*-Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or post marked after December 31, 2015 will be subject to formal enforcement action including assessment of a fine. 2nd routine inspection for 2015 | ||
| Date: 2015-01-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory | ||
| Date: 2014-05-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: satisfactory | ||
| Date: 2013-09-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: satisfactory | ||
| Date: 2013-03-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-12-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-02-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-11 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Eggs stored over ready to serve foods. corrected Thermometer missing in walkin cooler. |
||
| Date: 2010-02-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-10-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-05-28 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-01 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-04-25 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 2 NOTRE DAME LANE |
| City | UTICA |
| State | NY |
| Zip | 13502 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GRANDE'S PIZZERIA @ THE BUSINESS PARK | Phillip Grande | 116 Business Park Drive, Utica, NY 13502 | 2018-05-01 |
| IHOP | Chenega Ih, LLC | 535 French Road, New Hartford, NY 13413 | 2018-10-01 |
| MINAR FINE INDIAN CUISINE | Dinesh Kumar | 609 French Road, New Hartford, NY 13413 | 2018-08-28 |
| BURRSTONE ICE CREAM PARLOR (RFD) | Jeffrey Getti | 1731 Burrstone Road, New Hartford, NY 13413 | 2018-05-16 |
| CONMED | Aramark Services, Inc. | 525 French Road, Utica, NY 13502 | 2018-05-01 |
| K BAGEL | Dane Kalogiannis | 601 French Road, New Hartford, NY 13413 | 2015-08-28 |
| JUNIOR JUNCTION# 3 | Junior Junction Inc. | 1714 Burrstone Road, New Hartford, NY 13413 | 2018-10-16 |
| MOOSE RIVER | 1777 Burrstone Road, New Hartford, NY 13413 | 2018-06-18 | |
| PHOENICIAN RESTAURANT | George Karam | 623 French Road, New Hartford, NY 13413 | 2018-06-05 |
| PARKHURST DINING @ EXCELLUS BC & BS | Eatnpark Hospitality Group | 12 Rhoades Drive, Utica, NY 13502 | 2018-05-16 |
Please comment or provide details below to improve the information on NOTRE DAME JR/SR HIGH SCHOOL.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).