PETER PRATT'S INN (Health Operation# 474259) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 3, 2018.
NYS Health Operation ID | 474259 |
Operation Name | PETER PRATT'S INN |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
673 Croton Heights Road Yorktown Heights NY 10598 |
Municipality | YORKTOWN |
County | WESTCHESTER |
Permitted DBA | PETER PRATT'S INN |
Permitted Corporation Name | PETER PRATT'S INN, INC. |
Permitted Operator Name | JONATHAN PRATT |
Permit Expiration Date | 06/30/2019 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 596800 |
Date: 2018-05-03 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Measured cold holding temperatures adequate at this time. Discussed with operator procedure for receiving permission to do Reduced Oxygen Packaging, https://www.health.ny.gov/environmental/indoors/food_safety/rop.htm |
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Date: 2017-12-06 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Measured cold holding temepratures adequate at this time. Discussed with operator Reduced Oxygen Packaging, unit not to be used until approval of HACCP for procedure. |
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Date: 2017-02-03 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: All other violations cited on previous inspection report observed corrected at this time |
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Date: 2017-01-20 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Measured cold holding temperatures adequate, operator provided $25 check (ck# 56610) for Frozen Desserts Manufacturers' Permit at this time. Reinpection for compliance on or around 2/3/2017 |
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Date: 2016-12-08 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Measured cold holding temperatures adequate at this time. Facility in compliance with maximum permitted seating restriction. Reinspection for compliance on or around 1/12/2017 |
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Date: 2016-04-14 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Comments: Measured cold holding temperatures adequate at this time |
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Date: 2015-05-27 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2014-10-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2014-04-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2013-10-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Street Address | 673 CROTON HEIGHTS ROAD |
City | YORKTOWN HEIGHTS |
State | NY |
Zip | 10598 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
PETER PRATT'S INN - COMMISSARY | 673 Croton Heights Road, Yorktown Heights, NY 10598 | 2018-05-03 | |
PETER PRATT'S INN - FROZEN DESSERT | 673 Croton Heights Road, Yorktown Heights, NY 10598 | 2018-05-03 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
JENNIFER'S RESTAURANT | Dieter Schramm | 715 Saw Mill River Road, Yorktown Heights, NY 10598 | 2017-12-27 |
ANGELFACE DAY SPA | Angelface, Inc. | 322 Underhill Avenue, Yorktown Heights, NY 10598 | 2018-09-21 |
DON TOMMASO'S BISTRO | Ro Cu Ltd. | 334 Underhill Avenue, Yorktown Heights, NY 10598 | 2015-10-16 |
DANTE'S III | Dante & Judith Renzi As Partners | 1804 Front Street, Yorktown Heights, NY 10598 | 2014-03-31 |
MURPHY'S | Fay Murphy, LLC | 355 Kear Street, Yorktown Heights, NY 10598 | 2018-04-19 |
KIRBY'S GRILL & BAR | Cmrrjm Inc. | 345 Kear Street, Yorktown Heights, NY 10598 | 2017-12-04 |
JJ'S SCOOPHOUSE | Trailside Cafe LLC | 315 Kear Street, Yorktown Heights, NY 10598 | 2016-09-06 |
JJ'S SCOOPHOUSE - FROZEN DESSERT | 315 Kear Street, Yorktown Heights, NY 10598 | 2015-06-24 | |
MELTY BURGER | Mimi's Cafe Inc | 1871 Commerce Street, Yorktown Heights, NY 10598 | 2016-01-26 |
SENIOR CITIZEN NUTRITION PROGRAM | Senior Citizen Nutrition/ 6th Grade School · Town of Yorktown | 1974 Commerce Street, Yorktown Heights, NY 10598 | 2018-11-29 |
Please comment or provide details below to improve the information on PETER PRATT'S INN.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).