LITTLE SORRENTO
Little Sorrento Inc.


Address: 3565 Crompond Road, Cortlandt Manor, NY 10567

LITTLE SORRENTO (Health Operation# 468960) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 3, 2018.

Business Overview

NYS Health Operation ID 468960
Operation Name LITTLE SORRENTO
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 3565 Crompond Road
Cortlandt Manor
NY 10567
Municipality YORKTOWN
County WESTCHESTER
Permitted DBA LITTLE SORRENTO
Permitted Corporation Name LITTLE SORRENTO INC.
Permitted Operator Name PAUL DI PATERIO
Permit Expiration Date 10/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 596800

Inspection Results

Date: 2018-12-03 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Refrigeration unit cited for inadequate cold holding on previous inspection report replaced with new unit, cold holding temepratures adequate, other violations cited on previous inspection report observed corrected at this time.
Date: 2018-11-28 Type: Inspection Violations: 2 critical, 6 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Measured hot holding temperatures adequate at this time. Reinspection for compliance on 12/3/2018
Date: 2018-05-18 Type: Re-Inspection Violations: 0 critical, 8 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: Operator enrolled two employees for ServSafe Food Managers' course. Remaining violations to be checked for compliance on or around 6/1/2018.
Date: 2018-04-17 Type: Inspection Violations: 0 critical, 14 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Measured hot/cold holding temepratures adequate shellfish in cold holding with tags attached to product, tags observed retained 90 days minimum as required at this time. Reinspection for compliance on or around 5/17/2018.
Date: 2017-12-06 Type: Inspection Violations: 1 critical, 5 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Comments: Measured hot/cold holding temepratures adequate at this time.
Date: 2017-01-17 Type: Inspection Violations: 0 critical, 6 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: Measured hot/cold holding temperatures adequate at this time. Most violations cited on previous inspection report observed corrected at this time, violations on current report to be checked for compliance at next routine inspection.
Date: 2016-12-08 Type: Inspection Violations: 0 critical, 12 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean

Office Location

Street Address 3565 CROMPOND ROAD
City CORTLANDT MANOR
State NY
Zip 10567

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
DREAM CAKES BAKERY Dream Cakes Bakery Inc. 3565 Crompond Road, Cortlandt Manor, NY 10567 2016-02-23

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THYME RESTAURANT Jenco Enterprises I Inc. 3605 Crompond Road, Cortland Manor, NY 10567 2017-01-13
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MITCHELL'S COUNTRY CAFE Fam Bagels LLC 3535 Crompond Road, Cortlandt Manor, NY 10567 2012-02-22
BAKERY 3535 Crompond Road, Cortlandt Manor, NY 10567 2008-02-12
McDONALD'S Mac Yorktown Co. Inc. 3481 Crompond Road, Cortlandt Manor, NY 10567 2015-02-10
Mc DONALDS FROZEN DESSERTS 3481 Crompond Road, Cortlandt Manor, NY 10567 2013-01-31
YORKTOWN HEIGHTS DONUTS Yorktown Heights Donuts LLC 3399 Crompond Road, Yorktown Heights, NY 10598 2018-01-11

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).