LA PUEBLA (Health Operation# 460797) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 8, 2013.
| NYS Health Operation ID | 460797 |
| Operation Name | LA PUEBLA/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
8 South Kensico Avenue White Plains NY 10601 |
| Municipality | WHITE PLAINS |
| County | WESTCHESTER |
| Permitted DBA | LA PUEBLA |
| Permitted Corporation Name | LA PUEBLA INC. |
| Permitted Operator Name | LA PUEBLA INC. |
| Permit Expiration Date | 09/30/2014 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590203 |
| Date: 2013-11-08 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2013-09-23 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2012-03-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-02-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-02-02 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 14C: Pesticide application not supervised by a certified applicator Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-10-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-06-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2009-04-21 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2008-03-17 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2008-02-11 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-03-14 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2007-02-26 | Type: Inspection |
Violations:
2 critical,
13 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Street Address | 8 SOUTH KENSICO AVENUE |
| City | WHITE PLAINS |
| State | NY |
| Zip | 10601 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LA NUEVA PUEBLA | Casita Caribella Inc. | 8 South Kensico Avenue, White Plains, NY 10601 | 2017-01-27 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NONNA'S PIZZA | Metrud Pizza 52 Inc. | 52 Lake Street, White Plains, NY 10603 | 2018-01-29 |
| DUNKIN DONUTS | Fac 42 Lk LLC | 42 Lake Street, White Plains, NY 10603 | 2018-11-28 |
| PUEBLA CORNER | Puebla Corner Deli Corp. | 49 Lake Street, White Plains, NY 10604 | 2018-02-28 |
| MICHAEL'S PIZZA & PASTA | Pistmag Inc. | 33a Lake Street, White Plains, NY 10603 | 2018-01-26 |
| DUNKIN DONUTS - FROZEN DESSERT | 42 Lake Street, White Plains, NY 10603 | 2008-01-31 | |
| MING DYNASTY CHINESE CUISINE | Ming Dynasty Chinese Cuisine Inc. | 3-5 South Kensico Avenue, White Plains, NY 10601 | 2014-03-07 |
| SUMPTIN FISHY FISH-N-CHIPS | Bradley Williams | 392 Main Street, White Plains, NY 10601 | 2013-12-05 |
| VITO'S DELI | House of Vito LLC | 49 Lake Street, White Plains, NY 10604 | 2013-03-01 |
| PUEBLA CORNER | 49 Lake Street, White Plains, NY 10604 | 2013-02-19 | |
| PRIMA DELI & CATERING | M and P Management Corp. | 31 Lake Street, White Plains, NY 10603 | 2012-10-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).