KNUCKLEHEAD'S TAVERN
Lcm Desantis Corp.


Address: 4400 Boston Post Road, Pelham Manor, NY 10803

KNUCKLEHEAD'S TAVERN (Health Operation# 456238) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 13, 2018.

Business Overview

NYS Health Operation ID 456238
Operation Name KNUCKLEHEAD'S TAVERN
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 4400 Boston Post Road
Pelham Manor
NY 10803
Municipality PELHAM
County WESTCHESTER
Permitted Corporation Name LCM DESANTIS CORP.
Permitted Operator Name LEONARD COLLURA
Permit Expiration Date 01/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 593700

Inspection Results

Date: 2018-02-13 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: FSE OPEN FOR BUSINESS OPERATING WITH AN EXPIRED PERMIT. INCOMPLETE RENEWAL APPLICATION SUBMITTED ON 2/12/2018. INSURANCE DOCUMENTATION NOT ACCEPTABLE. NOTICE OF CLOSURE REMOVED, POSTED CLOSED ONCE AGAIN AT THIS TIME. FACILITY TO REMAIN CLOSED UNTIL A COMPLETED RENEWAL APPLICATION IS SUBMITTED AND APPROVED BY THIS DEPARTMENT.FAILURE TO SECURE A VALID PERMIT WILL RESULT IN ADDITIONAL CIVIL PENALTIES.
Date: 2017-10-06 Type: Re-Inspection Violations: 0 critical, 11 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: REINSPECT ON OR ABOUT NOVEMBER 27,2017 Failure to correct the violations observed may result in summons administrative hearing and possible civil penalties
Date: 2017-09-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2016-02-09 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: all other violations have been corrected.the violations above to be corrected by next regular inspection cpmpleted renewal application and fee received at this time ck#176
Date: 2016-01-12 Type: Inspection Violations: 0 critical, 18 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: REINSPECT ON OR ABOUT FEB 9, 2016
Date: 2015-11-18 Type: Inspection Violations: 1 critical, 20 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: REINSPECT ON OR ABOUT DECEMBER 9, 2016
Date: 2015-03-12 Type: Inspection Violations: 0 critical, 11 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-11-18 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-10-20 Type: Inspection Violations: 2 critical, 9 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs

Office Location

Street Address 4400 BOSTON POST ROAD
City PELHAM MANOR
State NY
Zip 10803

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).